Mock Vichyssoise

1. Pour soups, sour cream and onion into blender.

2. Pureee until very smooth.

3. Chill for several hours.

4. Garnish with choppped chives.

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Nutrient	Quantity
Total fats	106.1017 g
Protein	50.3003 g
Carbohydrates	88.2887 g
Energy	1515.277 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.397 g
Water	1536.5086 g
Aspartic acid	1.2047 g
Calcium, Ca	622.275 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0363 g
Lutein + zeaxanthin	19.2104 g
Fiber, total dietary	12.2048 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0816 g
Fatty acids, total saturated 22:0	0.0499 g
Carotene, beta	113.7647 g
Niacin	14.0578 mg
Vitamin A, RAE	562.4872 g
Fatty acids, total trans-polyenoic	0.5897 g
Arginine	0.5708 g
Riboflavin	1.0459 mg
Fatty acids, total trans-polyenoic 22:4	0.0045 g
Fatty acids, total polyunsaturated 15:0	0.7756 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.3084 g
Fatty acids, total saturated 20:1	0.1925 g
Glutamic acid	3.1009 g
Sodium, Na	8130.9128 mg
Fatty acids, total saturated 16:1 undifferentiated	1.6996 g
Total lipid (fat)	106.1017 g
Manganese, Mn	1.3343 mg
Proline	1.4154 g
Fatty acids, total saturated 16:0	24.7834 g
Fatty acids, total saturated 8:0	0.6577 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.9867 g
Choline, total	146.2263 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.3674 g
Fatty acids, total polyunsaturated 18:1 t	3.0209 g
Sugars, total	24.8729 g
Serine	0.8752 g
Fatty acids, total saturated 10:0	1.7146 g
Fatty acids, total saturated 18:0	8.676 g
Fatty acids, total saturated 20:4 undifferentiated	0.1134 g
Vitamin B-6	0.3613 mg
Selenium, Se	30.9796 g
Ash	29.2796 g
Menaquinone-4	27.2155 g
Fatty acids, total saturated 18:1 undifferentiated	21.1099 g
Pantothenic acid	2.431 mg
Phenylalanine	0.7197 g
Copper, Cu	0.7055 mg
Betaine	2.7216 mg
Thiamin	0.144 mg
Retinol	548.8462 g
Methionine	0.3563 g
Iron, Fe	2.8702 mg
Carbohydrate, by difference	88.2887 g
Phosphorus, P	720.8298 mg
Folate, total	57.1488 g
Tocopherol, gamma	1.3608 mg
Fatty acids, total saturated 4:0	0.1406 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0272 g
Alanine	0.5345 g
Cholesterol	303.4643 mg
Valine	0.8914 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0862 g
Fatty acids, total saturated 18:2 undifferentiated	4.165 g
Glycine	0.3571 g
Fatty acids, total saturated 14:0	7.4365 g
Zinc, Zn	2.7799 mg
Isoleucine	0.7499 g
Fatty acids, total saturated 12:0	2.0276 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.7167 g
Fatty acids, total polyunsaturated	4.9767 g
Fatty acids, total saturated 14:1	0.6078 g
Fatty acids, total polyunsaturated 17:1	0.0318 g
Leucine	1.4711 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.5897 g
Tocotrienol, alpha	0.0907 mg
Vitamin A, IU	2630.4945 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0499 g
Folate, DFE	57.1488 g
Tryptophan	0.1948 g
Vitamin C, total ascorbic acid	6.5823 mg
Fatty acids, total polyunsaturated 16:1 c	1.3336 g
Fatty acids, total polyunsaturated 18:1 c	15.7079 g
Fatty acids, total saturated 20:0	0.1225 g
Fatty acids, total saturated 6:0	0.9208 g
Lactose	15.4675 g
Tyrosine	0.6969 g
Vitamin B-12	2.1725 g
Vitamin K (phylloquinone)	6.9306 g
Fatty acids, total saturated	50.8846 g
Histidine	0.4222 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0272 g
Fatty acids, total monounsaturated	23.7071 g
Threonine	0.6513 g
Folate, food	57.1488 g
Fatty acids, total polyunsaturated 17:0	0.4899 g
Fatty acids, total polyunsaturated 24:0	0.0272 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0045 g
Cryptoxanthin, beta	4.5359 g
Vitamin E (alpha-tocopherol)	1.7906 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0045 g
Fatty acids, total trans	3.6106 g
Fatty acids, total trans-monoenoic	3.0209 g
Magnesium, Mg	60.6259 mg
Lysine	1.2617 g
Potassium, K	1658.0566 mg
Fatty acids, total polyunsaturated 24:1 c	0.0045 g
Cystine	0.1368 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cream	16 ounces	898.1119	21.0013	87.77
chicken broth	2 cans	189.1	4.575	6.344
chive	0	0	0	0
onion flake	2 teaspoons	11.6333	2.776	0.0153
cream soup	2 cans	416.4318	59.9364	11.9724