Mojito Margaritas (Michael Smith)

1. Put the whole limes and mint into a blender and fill with ice. Add the Tequila and Grand Marnier and blend well. Taste and adjust to your personal taste.

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Nutrient	Quantity
Total fats	0.7368 g
Protein	22.9503 g
Carbohydrates	19.221 g
Energy	287.9734 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0193 g
Water	223.0031 g
Calcium, Ca	133.7333 mg
Niacin	1.5699 mg
Vitamin A, RAE	42.5048 g
Riboflavin	0.1972 mg
Sodium, Na	174.022 mg
Fatty acids, total saturated 16:1 undifferentiated	0.017 g
Total lipid (fat)	0.7368 g
Manganese, Mn	0.0238 mg
Fatty acids, total saturated 16:0	0.102 g
Choline, total	73.6667 mg
Fatty acids, total saturated 18:0	0.0397 g
Fatty acids, total saturated 20:4 undifferentiated	0.0589 g
Vitamin B-6	0.221 mg
Selenium, Se	19.04 g
Ash	1.5301 g
Fatty acids, total saturated 18:1 undifferentiated	0.0827 g
Pantothenic acid	0.1497 mg
Copper, Cu	0.3547 mg
Thiamin	0.2006 mg
Retinol	34 g
Iron, Fe	1.6207 mg
Carbohydrate, by difference	19.221 g
Phosphorus, P	221.0097 mg
Folate, total	35.7107 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0261 g
Cholesterol	56.6667 mg
Fatty acids, total saturated 18:2 undifferentiated	0.0374 g
Fatty acids, total saturated 14:0	0.0023 g
Zinc, Zn	2.1539 mg
Fatty acids, total polyunsaturated	0.1927 g
Vitamin A, IU	278.3273 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0136 g
Folate, DFE	35.7107 g
Vitamin C, total ascorbic acid	32.8287 mg
Vitamin B-12	1.1333 g
Vitamin K (phylloquinone)	0.1133 g
Fatty acids, total saturated	0.1439 g
Alcohol, ethyl	15.9891 g
Fatty acids, total monounsaturated	0.0997 g
Folate, food	35.7107 g
Vitamin E (alpha-tocopherol)	0.5667 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0374 g
Magnesium, Mg	34.5735 mg
Potassium, K	277.6764 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Honey	1 tablespoon	0	0	0
Ice	0	0	0	0
mint leaf	6	100.8667	0	0.5667
lime	2	0	0	0
tequila	6 ounces	187.1067	19.221	0.1701
grand marnier	4 ounces	100.8667	0	0.5667