1. Using a mortar and pestle, mash cumin, garlic, and chilis with salt. 2. The mixture should be mashed well. 3. Add paprika, vinegar and oil, and continue to blend. 4. Add bread crumbs and mash. 5. Gradually add water until desired consistency is reached. 6. Serve with Spanish cheese (Majorero is nice), or over boiled potatoes, with crusty french bread, on fried fish, Anything goes! ---------------------------------------------------------------------------
Nutrition
Ingredients
