Mom'S Easy Creamed Chipped Beef On Toast

Mom'S Easy Creamed Chipped Beef On Toast


1. Slice Beef into thin strips.

2. In a large bowl whisk together milk and flour salt and pepper.

3. Melt butter in large pot over medium heat. Add milk and flour mixture constantly whisking until it reaches a thick consistency.

4. Add beef and stir with a wooden spoon until heated through.

5. Serve immediately over toast.

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Nutrition

Ingredients