Mom'S Fabulous Pfeffernuesse

1. Cream butter, add sugar, cream well.

2. Blend in honey (molasses) and 1/2 of water.

3. Dissolve soda in remaining water.

4. Add with sifted dry ingredients, anise and nuts to creamed mixture.

5. Mix well.

6. Chill.

7. On greased cookie sheets, 10- 12 min, 375F.

8. My mother used to make long rolls of dough, 3/4 in.

9. thick, and slice'em off.

10. Ava has some kind of sausage stuffer- works on same principle.

11. I use a melon-baller, which does take some time.

12. My batch is usually 26 dozen or so, if I remember right.

13. Good luck and enjoy.

14. Love, Mom.

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Nutrient	Quantity
Total fats	158.0381 g
Protein	110.3845 g
Carbohydrates	1110.044 g
Energy	6235.9903 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.7318 g
Water	244.1693 g
Aspartic acid	10.1712 g
Calcium, Ca	1611.299 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0002 g
Lutein + zeaxanthin	0.454 g
Fiber, total dietary	51.5087 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0001 g
Fatty acids, total saturated 22:0	0.0018 g
Carotene, beta	0.9365 g
Niacin	42.691 mg
Vitamin A, RAE	9.565 g
Fatty acids, total trans-polyenoic	0.0005 g
Arginine	12.8184 g
Riboflavin	1.7349 mg
Fatty acids, total trans-polyenoic 22:4	0.0006 g
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0063 g
Fatty acids, total saturated 20:1	0.2048 g
Glutamic acid	22.3229 g
Sodium, Na	934.783 mg
Fatty acids, total saturated 16:1 undifferentiated	0.49 g
Total lipid (fat)	158.0381 g
Manganese, Mn	16.6875 mg
Fructose	3.0639 g
Proline	5.0799 g
Fatty acids, total saturated 16:0	16.2178 g
Fatty acids, total saturated 8:0	0.0004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0268 g
Sucrose	260.0402 g
Choline, total	61.7614 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0006 g
Fatty acids, total polyunsaturated 18:1 t	0.0022 g
Sugars, total	267.9846 g
Serine	5.8547 g
Fatty acids, total saturated 10:0	0.0014 g
Fatty acids, total saturated 18:0	6.3327 g
Fatty acids, total saturated 20:4 undifferentiated	0.0011 g
Vitamin B-6	4.7017 mg
Selenium, Se	146.579 g
Ash	23.0966 g
Fatty acids, total saturated 18:1 undifferentiated	57.8974 g
Pantothenic acid	10.2158 mg
Phenylalanine	5.84 g
Fatty acids, total polyunsaturated 22:1 c	0.0002 g
Copper, Cu	6.2515 mg
Betaine	0.2986 mg
Thiamin	5.1637 mg
Methionine	3.13 g
Iron, Fe	13.1122 mg
Carbohydrate, by difference	1110.044 g
Phosphorus, P	3200.4475 mg
Folate, total	336.0325 g
Tocopherol, gamma	0.0095 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0001 g
Fatty acids, total saturated 22:1 undifferentiated	0.0002 g
Lycopene	0.02 g
Alanine	5.944 g
Valine	6.2881 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0003 g
Fatty acids, total saturated 18:2 undifferentiated	65.0006 g
Glycine	6.1945 g
Carotene, alpha	0.012 g
Glucose (dextrose)	3.7247 g
Fatty acids, total saturated 14:0	0.5685 g
Zinc, Zn	21.662 mg
Isoleucine	4.614 g
Fatty acids, total saturated 12:0	0.0025 g
Fatty acids, total polyunsaturated	66.7929 g
Leucine	8.7234 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0004 g
Tocotrienol, alpha	0.0008 mg
Vitamin A, IU	212.318 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0019 g
Folate, DFE	336.0325 g
Tryptophan	1.853 g
Vitamin C, total ascorbic acid	0.5327 mg
Phytosterols	4.1257 mg
Fatty acids, total polyunsaturated 16:1 c	0.0003 g
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.0088 g
Fatty acids, total saturated 20:0	0.002 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	5.2172 g
Vitamin K (phylloquinone)	1.6526 g
Fatty acids, total saturated	24.0772 g
Histidine	2.9861 g
Fatty acids, total monounsaturated	58.6602 g
Threonine	4.2099 g
Folate, food	336.0325 g
Fatty acids, total polyunsaturated 17:0	0.0005 g
Fatty acids, total polyunsaturated 24:0	0.0052 g
Cryptoxanthin, beta	1.4695 g
Vitamin E (alpha-tocopherol)	1.1364 mg
Fatty acids, total trans	0.0027 g
Fatty acids, total trans-monoenoic	0.0022 g
Magnesium, Mg	653.3647 mg
Lysine	3.6795 g
Potassium, K	2356.8773 mg
Cystine	2.0952 g
Fluoride, F	0.0342 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.5 teaspoon	0	0	0
Butter	1.25 cups	1710	78.57	144
Baking soda	0.5 teaspoon	0	0	0
Brown sugar	1.25 cups	1045	269.7475	0
Honey	0.75 cup	0	0	0
Cinnamon	1.5 1/2	0	0	0
Nutmeg	0.25 teaspoon	2.8875	0.2711	0.1997
Water	0.5 cup	0	0	0
Cardamom	0 teaspoon	0.7775	0.1712	0.0168
Pepper	1 dash	0.251	0.064	0.0033
flour	6 cups	3469.68	759.6324	13.4616
mace	0.25 teaspoon	2.0188	0.2146	0.1376
Clove	0.5 teaspoon	2.877	0.6881	0.1365
anise extract	1 teaspoon	0	0	0
allspice	0.5 teaspoon	2.4985	0.6851	0.0826
nut	2 cups	0	0	0