Moms' Endive-Dandelion Dish

1. Wash,& dry endive and tear into bite-sizes; Put into large bowl and add the hard-boiled eggs, onion, potatoes.

2. Brown bacon till very crisp, remove bacon from skillet.

3. Drain on paper towels.

4. Leave bacon drippings in skillet on low.

5. Mix together in a jar/glass the dressing ingredients.

6. Pour dressing into drippings and heat this til almost boiling.

7. Pour over endive, toss.

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Nutrient	Quantity
Total fats	0.16 g
Protein	1.826 g
Carbohydrates	69.6344 g
Energy	289.73 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0064 g
Water	336.5246 g
Aspartic acid	0.1456 g
Calcium, Ca	99.8767 mg
Lutein + zeaxanthin	6.4 g
Fiber, total dietary	2.72 g
Carotene, beta	1.6 g
Niacin	0.2461 mg
Arginine	0.1664 g
Riboflavin	0.0432 mg
Glutamic acid	0.4128 g
Sodium, Na	28.1533 mg
Total lipid (fat)	0.16 g
Manganese, Mn	0.44 mg
Fructose	2.9135 g
Proline	0.0192 g
Fatty acids, total saturated 16:0	0.0544 g
Sucrose	53.592 g
Choline, total	11.025 mg
Sugars, total	60.4637 g
Serine	0.0336 g
Fatty acids, total saturated 18:0	0.0064 g
Vitamin B-6	0.2146 mg
Selenium, Se	1.5397 g
Ash	1.0259 g
Fatty acids, total saturated 18:1 undifferentiated	0.0208 g
Pantothenic acid	0.2694 mg
Phenylalanine	0.04 g
Copper, Cu	0.1029 mg
Betaine	0.215 mg
Thiamin	0.0736 mg
Methionine	0.0032 g
Iron, Fe	0.8858 mg
Carbohydrate, by difference	69.6344 g
Phosphorus, P	54.9733 mg
Folate, total	30.95 g
Alanine	0.0336 g
Valine	0.0336 g
Fatty acids, total saturated 18:2 undifferentiated	0.0208 g
Glycine	0.04 g
Glucose (dextrose)	3.9742 g
Fatty acids, total saturated 14:0	0.0064 g
Zinc, Zn	0.3204 mg
Isoleucine	0.0224 g
Fatty acids, total polyunsaturated	0.0272 g
Leucine	0.04 g
Tocotrienol, alpha	0.064 mg
Vitamin A, IU	3.2 IU
Folate, DFE	30.95 g
Tryptophan	0.0224 g
Vitamin C, total ascorbic acid	11.84 mg
Phytosterols	24 mg
Tyrosine	0.0224 g
Vitamin K (phylloquinone)	0.64 g
Fatty acids, total saturated	0.0672 g
Histidine	0.0224 g
Fatty acids, total monounsaturated	0.0208 g
Threonine	0.0336 g
Folate, food	30.95 g
Vitamin E (alpha-tocopherol)	0.032 mg
Magnesium, Mg	27.3033 mg
Lysine	0.0624 g
Potassium, K	364.9067 mg
Cystine	0.0064 g
Fluoride, F	1.76 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Brown sugar	0.25 cup	209	53.9495	0
Onion	1	64	14.944	0.16
Potato	4	0	0	0
Bacon	4 slices	0	0	0
Water	0.5 cup	0	0	0
hard egg	3	0	0	0
cider vinegar	0.33 cup	16.73	0.7409	0
endive	1 bunch	0	0	0