Monterey Chicken

Monterey Chicken


1. Pound chicken breast until it is somewhat flattened, and season with salt and pepper.

2. Spray Pam in a nonstick skillet, and cook chicken breast until it is done.

3. Transfer to a serving plate.

4. Top chicken breast with BBQ sauce, bacon, and cheese.

5. Broil chicken breast in the oven, or melt the cheese in a microwave.

6. Sprinkle with a small amount of cold chopped tomatoes and chives.

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Nutrition

Ingredients