Moroccan Grilled Chicken

1. Combine first 9 ingredients in a large, resealable plastic bag; add chicken to bag. Press the air out of the bag, and seal tightly. Turn the bag several times to distribute the marinade; place the bag in a bowl, and refrigerate 1 hour, turning occasionally.

2. Remove chicken from marinade, discarding marinade. Grill the chicken, with the grill lid closed, over medium heat (400 to 450 degrees) until chicken is firm and juices run clear, 8-12 minutes or until done, turning once or twice.

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Nutrient	Quantity
Total fats	234.6592 g
Protein	285.273 g
Carbohydrates	10.5931 g
Energy	3341.6144 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.9247 g
Water	1011.6771 g
Aspartic acid	25.4009 g
Calcium, Ca	197.6367 mg
Lutein + zeaxanthin	45.948 g
Fiber, total dietary	1.3975 g
Fatty acids, total saturated 22:0	0.1393 g
Carotene, beta	134.962 g
Niacin	135.1296 mg
Vitamin A, RAE	338.0409 g
Arginine	17.6146 g
Riboflavin	1.1927 mg
Tocopherol, beta	0.1191 mg
Fatty acids, total polyunsaturated 15:0	0.0006 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0056 g
Fatty acids, total saturated 20:1	1.7013 g
Glutamic acid	41.9674 g
Stigmasterol	0.09 mg
Sodium, Na	867.5686 mg
Fatty acids, total saturated 16:1 undifferentiated	8.1643 g
Total lipid (fat)	234.6592 g
Manganese, Mn	1.0841 mg
Fructose	0.6845 g
Proline	13.006 g
Fatty acids, total saturated 16:0	38.7748 g
Fatty acids, total saturated 8:0	0.0002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0073 g
Sucrose	0.3337 g
Choline, total	921.5602 mg
Fatty acids, total polyunsaturated 18:1 t	0.0017 g
Sugars, total	1.8309 g
Serine	9.9465 g
Fatty acids, total saturated 10:0	0.0382 g
Fatty acids, total saturated 18:0	9.4674 g
Fatty acids, total saturated 20:4 undifferentiated	0.6804 g
Vitamin B-6	7.3714 mg
Selenium, Se	227.5645 g
Ash	14.4389 g
Vitamin D	217.7246 IU
Fatty acids, total saturated 18:1 undifferentiated	120.4111 g
Pantothenic acid	11.1117 mg
Phenylalanine	11.1373 g
Beta-sitosterol	0.06 mg
Copper, Cu	0.6359 mg
Betaine	120.1475 mg
Thiamin	0.9073 mg
Retinol	326.5869 g
Methionine	7.6725 g
Iron, Fe	13.9851 mg
Carbohydrate, by difference	10.5931 g
Phosphorus, P	2407.974 mg
Folate, total	69.7911 g
Tocopherol, gamma	1.7345 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.1361 g
Alanine	16.1748 g
Cholesterol	870.8984 mg
Valine	13.9274 g
Fatty acids, total saturated 18:2 undifferentiated	34.3374 g
Glycine	16.7434 g
Carotene, alpha	1.08 g
Glucose (dextrose)	0.6153 g
Fatty acids, total saturated 14:0	1.1024 g
Zinc, Zn	11.2787 mg
Isoleucine	14.4997 g
Fatty acids, total saturated 12:0	0.138 g
Fatty acids, total polyunsaturated	38.1672 g
Fatty acids, total saturated 14:1	0.0058 g
Tocotrienol, gamma	0.0015 mg
Fatty acids, total polyunsaturated 17:1	0.1399 g
Leucine	20.9278 g
Tocotrienol, alpha	0.0036 mg
Vitamin A, IU	1363.0263 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.1361 g
Folate, DFE	69.7911 g
Tryptophan	3.2362 g
Vitamin C, total ascorbic acid	27.5077 mg
Phytosterols	240.558 mg
Fatty acids, total polyunsaturated 18:1 c	0.0046 g
Fatty acids, total saturated 20:0	0.45 g
Tyrosine	9.325 g
Vitamin B-12	4.6266 g
Vitamin K (phylloquinone)	74.9864 g
Fatty acids, total saturated	51.2335 g
Histidine	8.5202 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0024 g
Fatty acids, total monounsaturated	131.1039 g
Threonine	11.8499 g
Folate, food	69.7911 g
Fatty acids, total polyunsaturated 17:0	0.0339 g
Vitamin D (D2 + D3)	5.4431 g
Cryptoxanthin, beta	8.5 g
Vitamin E (alpha-tocopherol)	19.5538 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.2722 g
Fatty acids, total trans	1.4305 g
Fatty acids, total trans-monoenoic	0.0017 g
Magnesium, Mg	361.6707 mg
Lysine	23.5105 g
Potassium, K	3217.5912 mg
Cystine	3.739 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.75 teaspoon	0	0	0
Ginger	1 teaspoon	1.6	0.3554	0.015
Lemon juice	0.25 cup	13.42	4.209	0.1464
Olive oil	0.5 cup	954.72	0	108
Chicken breast	3 lbs	2340.5394	0	125.872
Turmeric	1 teaspoon	9.36	2.0142	0.0975
cilantro	3 tablespoons	0.69	0.1101	0.0156
Garlic Clove	3	13.41	2.9754	0.045
cumin	1 teaspoon	7.875	0.929	0.4677
red pepper flake	0.25 teaspoon	0	0	0