Moroccan Orange And Radish Salad

1. Combine all ingredients in a medium-sized bowl and cover with plastic wrap or a damp dish towel.

2. Let stand for 30 minutes at room temperature.

3. Note: Orange-flower water may be found in the spice or ethnic sections of some supermarkets, at Asian or Middle Easter grocers, or at www.ethnicgrocer.com.

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Nutrient	Quantity
Total fats	0.1347 g
Protein	0.7113 g
Carbohydrates	8.9128 g
Energy	37.8325 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0209 g
Water	89.5061 g
Aspartic acid	0.0706 g
Calcium, Ca	22.105 mg
Lutein + zeaxanthin	64.2125 g
Fiber, total dietary	1.224 g
Carotene, beta	59.6775 g
Niacin	0.304 mg
Vitamin A, RAE	7.7075 g
Arginine	0.0424 g
Riboflavin	0.037 mg
Glutamic acid	0.1056 g
Stigmasterol	0.03 mg
Sodium, Na	21.88 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0019 g
Total lipid (fat)	0.1347 g
Manganese, Mn	0.0488 mg
Fructose	0.3834 g
Proline	0.0307 g
Fatty acids, total saturated 16:0	0.0227 g
Sucrose	0.054 g
Choline, total	6.505 mg
Sugars, total	7.1142 g
Serine	0.0222 g
Fatty acids, total saturated 18:0	0.0025 g
Vitamin B-6	0.0589 mg
Selenium, Se	0.4352 g
Ash	0.4854 g
Fatty acids, total saturated 18:1 undifferentiated	0.0241 g
Pantothenic acid	0.1818 mg
Phenylalanine	0.0257 g
Beta-sitosterol	0.02 mg
Copper, Cu	0.0482 mg
Betaine	0.054 mg
Thiamin	0.0449 mg
Methionine	0.0086 g
Iron, Fe	0.276 mg
Carbohydrate, by difference	8.9128 g
Phosphorus, P	18.125 mg
Folate, total	26.795 g
Alanine	0.0242 g
Valine	0.0268 g
Fatty acids, total saturated 18:2 undifferentiated	0.0206 g
Glycine	0.0274 g
Carotene, alpha	3.4575 g
Glucose (dextrose)	0.567 g
Fatty acids, total saturated 14:0	0.0003 g
Zinc, Zn	0.1798 mg
Isoleucine	0.0161 g
Fatty acids, total polyunsaturated	0.0415 g
Leucine	0.0233 g
Tocotrienol, alpha	0.0108 mg
Vitamin A, IU	158.5725 IU
Folate, DFE	26.795 g
Tryptophan	0.0065 g
Vitamin C, total ascorbic acid	29.747 mg
Phytosterols	3.83 mg
Starch	0.0315 g
Tyrosine	0.0079 g
Vitamin K (phylloquinone)	3.833 g
Fatty acids, total saturated	0.0265 g
Histidine	0.0099 g
Fatty acids, total monounsaturated	0.0258 g
Threonine	0.0166 g
Folate, food	26.795 g
Cryptoxanthin, beta	67.46 g
Vitamin E (alpha-tocopherol)	0.0576 mg
Magnesium, Mg	10.195 mg
Lysine	0.0259 g
Potassium, K	213.4425 mg
Cystine	0.0081 g
Fluoride, F	3.24 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	2 tablespoons	13.95	3.224	0.062
Sugar	1 teaspoon	9.725	2.4942	0
Salt	0.25 teaspoon	0	0	0
Orange	3	5.2875	1.3219	0.0135
cilantro	1 tablespoon	0.23	0.0367	0.0052
Radish	12	8.64	1.836	0.054
orange flower water	1.25 1/4	0	0	0