1. heat olive oil in a large deep skillet or dutch oven over med-high heat. Add garlic, onion and carrots. stir until vegetables soften (3-4 mins). 2. Add remaining ingredients (except raisins and peanut butter). Bring to a boil; reduce heat to low and simmer, covered, for about 20 minutes. 3. Stir in raisins and peanut butter. Mix well. Simmer 5 more minutes. 4. Very good served over rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
