Moroccan Style Lamb Burgers

Moroccan Style Lamb Burgers


1. Put the lamb in a mixing bowl and add all of the ingredients except the vegetable oil.

2. Using your hand, mix everything thoroughly.

3. Shape the mixture into 8 equal size patties similar to hamburgers.

4. Heat the oil in a non stick skillet.

5. Cook the patties over medium high heat about 3 to 4 minutes on each side, depending on the degree of doneness desired.

6. Drain on paper towels and serve.

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Nutrition

Ingredients