1. wash and remove top and seeds from the bell peppers. 2. cut bell peppers vertically into 4-6 strips (not rings). 3. place bell peppers on baking sheet. 4. roast bell peppers in 400 degree oven until blistering ~ 40 minutes. 5. let bell peppers cool. 6. puree all ingredients in a food processor or with immersion blender. 7. serve. 8. aleppo pepper substitutes: 1 teaspoon smoked paprika and 1/4 teaspoon cayenne or 1 ancho pepper plus 1 teaspoon cumin. 9. aleppo peppers are also known as halaby peppers or kirmizi bibers. ---------------------------------------------------------------------------
Nutrition
Ingredients
