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Multipurpose French Dressing
28 November 2020
admin
10000 Views
1. Blend in blender. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
321.0943 g
Protein
0.4354 g
Carbohydrates
2.6729 g
Energy
2870.0535 kCal
Fatty acids, total saturated 18:3 undifferentiated
23.8652 g
Water
114.7744 g
Aspartic acid
0.04 g
Calcium, Ca
33.3025 mg
Lutein + zeaxanthin
24.619 g
Fiber, total dietary
0.7748 g
Fatty acids, total saturated 22:0
0.2247 g
Carotene, beta
13.775 g
Niacin
0.0791 mg
Vitamin A, RAE
1.1605 g
Fatty acids, total trans-polyenoic
5.656 g
Arginine
0.0258 g
Riboflavin
0.0105 mg
Tocopherol, beta
3.7557 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
20.0351 g
Fatty acids, total saturated 20:1
1.528 g
Glutamic acid
0.0485 g
Sodium, Na
10.516 mg
Fatty acids, total saturated 16:1 undifferentiated
0.4278 g
Total lipid (fat)
321.0943 g
Manganese, Mn
0.2984 mg
Fructose
0.0139 g
Proline
0.0361 g
Fatty acids, total saturated 16:0
9.5918 g
Fatty acids, total saturated 8:0
0.0012 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
145.6345 g
Sucrose
0.0093 g
Choline, total
1.1025 mg
Sugars, total
0.0763 g
Serine
0.0131 g
Fatty acids, total saturated 10:0
0.0005 g
Fatty acids, total saturated 18:0
3.7099 g
Vitamin B-6
0.0483 mg
Selenium, Se
0.499 g
Ash
0.3755 g
Fatty acids, total saturated 18:1 undifferentiated
116.4287 g
Pantothenic acid
0.042 mg
Phenylalanine
0.0147 g
Fatty acids, total polyunsaturated 22:1 c
0.4526 g
Copper, Cu
0.042 mg
Betaine
0.2004 mg
Thiamin
0.0086 mg
Methionine
0.0045 g
Iron, Fe
1.065 mg
Carbohydrate, by difference
2.6729 g
Phosphorus, P
17.141 mg
Folate, total
2.6495 g
Tocopherol, gamma
324.1444 mg
Fatty acids, total saturated 22:1 undifferentiated
0.4526 g
Lycopene
0.23 g
Alanine
0.0158 g
Valine
0.0202 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0017 g
Fatty acids, total saturated 18:2 undifferentiated
147.4829 g
Glycine
0.0159 g
Carotene, alpha
0.338 g
Glucose (dextrose)
0.0218 g
Fatty acids, total saturated 14:0
0.2025 g
Zinc, Zn
0.1089 mg
Isoleucine
0.0147 g
Tocopherol, delta
99.134 mg
Fatty acids, total saturated 12:0
0.0036 g
Fatty acids, total polyunsaturated
171.3499 g
Fatty acids, total saturated 14:1
0.0002 g
Leucine
0.0281 g
Tocotrienol, alpha
0.0098 mg
Fatty acids, total trans-polyenoic 18:3i
3.8295 g
Fatty acids, total polyunsaturated 18:2 i
1.8265 g
Vitamin A, IU
23.5525 IU
Folate, DFE
2.6495 g
Tryptophan
0.0045 g
Vitamin C, total ascorbic acid
1.4941 mg
Phytosterols
3.088 mg
Fatty acids, total polyunsaturated 16:1 c
0.4269 g
Galactose
0.0032 g
Fatty acids, total polyunsaturated 18:1 c
116.4284 g
Fatty acids, total saturated 20:0
1.1556 g
Fatty acids, total saturated 6:0
0.0001 g
Tyrosine
0.0109 g
Vitamin K (phylloquinone)
8.1471 g
Fatty acids, total saturated
14.8963 g
Histidine
0.0064 g
Fatty acids, total monounsaturated
118.8374 g
Threonine
0.0104 g
Folate, food
2.6495 g
Cryptoxanthin, beta
0.3575 g
Vitamin E (alpha-tocopherol)
69.6612 mg
Fatty acids, total trans
5.656 g
Magnesium, Mg
10.1465 mg
Lysine
0.0154 g
Potassium, K
85.7165 mg
Cystine
0.0045 g
Fluoride, F
0.3933 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 teaspoon
0
0
0
Garlic
1 teaspoon
4.172
0.9257
0.014
Oregano
1 teaspoon
2.65
0.6892
0.0428
black pepper
0.5 teaspoon
2.8865
0.7354
0.0375
wine vinegar
0.5 cup
22.705
0.3226
0
salad oil
1.5 cups
2837.64
0
321
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