1. Preheat oven to 400 degrees. 2. Lightly grease a baking sheet and put peppers , cut side down, on the surface. Roast in oven for 20-30 minutes or until tender and the skin begins to brown. 3. While peppers are roasting heat the olive oil over medium-high heat and add onion. 4. Cook onion until translucent, then add beef,crumbling well; add salt and pepper to taste. 5. Drain well and blot with paper towels to reduce fat. 6. Add seasonings to beef mixture; then add tomatoes and rice. 7. Mix well. Add Feta cheese and mix again. 8. In a baking dish, place peppers cut side up this time and fill with meat and cheese mixture. 9. Cook for an additional 5-10 minutes or until heated through. ---------------------------------------------------------------------------
Nutrition
Ingredients
