1. Mix black beans, pinto beans, vegetable oil, minced garlic & if you so choose the optional ingredients add the roma tomato & onion in at this point. Cook on med-hi heat for 5 minutes, don't forget to keep stirring. 2. At this point take a potato masher and mash beans until you get the consistency in which you desire. 3. Add in remaining ingredients once you have your beans mashed. Cook on med-lo for 10 minutes, don't forget to stir. 4. If you refried beans get to thick just add in a little bit of water. 5. If you choose to add the optional cheese, sprinkle it on top at this time and turn off the heat. ---------------------------------------------------------------------------
Nutrition
Ingredients
