My Teriyaki Sauce

1. Whisk together in saucepan soy sauce, water, chili garlic sauce, brown sugar, ginger and garlic clove till mixed. Heat to medium temperature.

2. Whisk together the cornstarch and water then add slowly whisking the whole time till mixed. Heat to boiling -whisking the whole time and unitl thickness you desire. If its too thick just add a bit more water.

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Nutrient	Quantity
Total fats	0.7648 g
Protein	10.8053 g
Carbohydrates	25.8152 g
Energy	148.875 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0382 g
Water	391.4925 g
Aspartic acid	0.9492 g
Calcium, Ca	77.0688 mg
Lutein + zeaxanthin	0.96 g
Fiber, total dietary	1.29 g
Carotene, beta	0.3 g
Niacin	2.8452 mg
Arginine	0.6302 g
Riboflavin	0.217 mg
Glutamic acid	2.07 g
Sodium, Na	7015.1618 mg
Total lipid (fat)	0.7648 g
Manganese, Mn	1.4087 mg
Fructose	0.0333 g
Proline	0.6384 g
Fatty acids, total saturated 16:0	0.0806 g
Sucrose	2.9643 g
Choline, total	24.8575 mg
Sugars, total	3.4806 g
Serine	0.508 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	0.0091 g
Vitamin B-6	0.264 mg
Selenium, Se	1.9735 g
Ash	19.7534 g
Fatty acids, total saturated 18:1 undifferentiated	0.1053 g
Pantothenic acid	0.4185 mg
Phenylalanine	0.4632 g
Copper, Cu	0.1063 mg
Betaine	37.998 mg
Thiamin	0.0541 mg
Methionine	0.1293 g
Iron, Fe	2.0473 mg
Carbohydrate, by difference	25.8152 g
Phosphorus, P	223.03 mg
Folate, total	18.06 g
Alanine	0.3857 g
Valine	0.443 g
Fatty acids, total saturated 18:2 undifferentiated	0.3161 g
Glycine	0.3921 g
Glucose (dextrose)	0.423 g
Zinc, Zn	1.2011 mg
Isoleucine	0.4201 g
Fatty acids, total polyunsaturated	0.3542 g
Leucine	0.709 g
Vitamin A, IU	0.54 IU
Folate, DFE	18.06 g
Tryptophan	0.1266 g
Vitamin C, total ascorbic acid	1.872 mg
Tyrosine	0.3176 g
Vitamin K (phylloquinone)	0.102 g
Fatty acids, total saturated	0.0998 g
Histidine	0.2299 g
Fatty acids, total monounsaturated	0.1155 g
Threonine	0.3563 g
Folate, food	18.06 g
Vitamin E (alpha-tocopherol)	0.0048 mg
Magnesium, Mg	101.3379 mg
Lysine	0.5032 g
Potassium, K	583.155 mg
Cystine	0.1553 g
Fluoride, F	84.2253 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Ginger	0.75 teaspoon	0	0	0
Brown sugar	3 tablespoons	11.4	2.9427	0
Soy sauce	0.5 cup	67.575	6.2857	0.7268
Cold water	0.5 cup	0	0	0
Cornstarch	2 tablespoons	60.96	14.6032	0.008
Water	0.75 cup	0	0	0
Garlic Clove	2	8.94	1.9836	0.03
chili garlic sauce	0.75 teaspoon	0	0	0