Naan Style Flatbread

Naan Style Flatbread


1. Preheat the oven to 400 degrees F. Lightly spray a baking sheet with cooking spray; set aside.

2. Remove pizza crust from can and unroll onto baking sheet. Using your hands, press out the dough until it is approximately 1/4-inch thick. Brush the dough with melted butter and sprinkle with seeds.

3. Bake until lightly golden, about 10 to 12 minutes. Cut into serving size pieces.

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Nutrition

Ingredients