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Negus
19 September 2020
admin
10000 Views
1. Gently heat all the ingredients in a small saucepan. 2. Strain into a heat-proof goblet when hot. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.3964 g
Protein
11.296 g
Carbohydrates
5.2144 g
Energy
76.8983 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0107 g
Water
131.9011 g
Calcium, Ca
76.4439 mg
Lutein + zeaxanthin
0.4858 g
Fiber, total dietary
0.1809 g
Carotene, beta
0.2095 g
Niacin
0.6313 mg
Vitamin A, RAE
17.058 g
Riboflavin
0.0861 mg
Sodium, Na
42.2056 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0123 g
Total lipid (fat)
0.3964 g
Manganese, Mn
0.0244 mg
Fatty acids, total saturated 16:0
0.0587 g
Sucrose
4.5627 g
Choline, total
37.0827 mg
Sugars, total
4.6813 g
Fatty acids, total saturated 18:0
0.0204 g
Fatty acids, total saturated 20:4 undifferentiated
0.0295 g
Vitamin B-6
0.0719 mg
Selenium, Se
9.5421 g
Ash
0.7953 g
Fatty acids, total saturated 18:1 undifferentiated
0.0462 g
Pantothenic acid
0.0084 mg
Copper, Cu
0.1533 mg
Thiamin
0.0708 mg
Retinol
17 g
Iron, Fe
0.9728 mg
Carbohydrate, by difference
5.2144 g
Phosphorus, P
105.6065 mg
Folate, total
9.1948 g
Tocopherol, gamma
0.0015 mg
Fatty acids, total saturated 20:5 n-3 (EPA)
0.013 g
Cholesterol
28.3333 mg
Fatty acids, total saturated 18:2 undifferentiated
0.0225 g
Carotene, alpha
0.0442 g
Fatty acids, total saturated 14:0
0.0639 g
Zinc, Zn
0.5851 mg
Fatty acids, total saturated 12:0
0.001 g
Fatty acids, total polyunsaturated
0.1012 g
Vitamin A, IU
57.9189 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0068 g
Folate, DFE
9.1948 g
Vitamin C, total ascorbic acid
2.4907 mg
Phytosterols
0.1705 mg
Vitamin B-12
0.5667 g
Vitamin K (phylloquinone)
0.0567 g
Fatty acids, total saturated
0.145 g
Fatty acids, total monounsaturated
0.0593 g
Folate, food
9.1948 g
Cryptoxanthin, beta
1.0648 g
Vitamin E (alpha-tocopherol)
0.2899 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0187 g
Magnesium, Mg
14.5498 mg
Potassium, K
149.7811 mg
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Sugar
1 teaspoon
18.354
4.5908
0
Lemon
1
1.2808
0.4116
0.0132
Brandy
1 teaspoon
50.4333
0
0.2833
Nutmeg
0 teaspoon
1.4438
0.1355
0.0999
Water
2 ounces
0
0
0
burgundy wine
1 ounce
50.4333
0
0.2833
wine
1 ounce
5.3864
0.0765
0
port wine
2 ounces
50.4333
0
0.2833
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