New York Dog Pretzel Bites

1. Bring a small saucepan of water to a boil over high. Add hot dogs; reduce heat to medium-low and simmer 5 minutes. Remove from heat.

2. Melt butter in a small skillet over medium heat. Add onions and saute until onions are soft and have started to brown, about 5 minutes.

3. Drain hot dogs. Slice each into 8 rounds.

4. Arrange Snack Factory(R) Pretzel Crisps(R) on a serving platter. Top with about a teaspoon sauerkraut and a hot dog round. Drizzle with mustard and top with grilled onions.

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Nutrient	Quantity
Total fats	11.9643 g
Protein	3.5154 g
Carbohydrates	9.3735 g
Energy	151.9133 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3571 g
Water	79.0472 g
Aspartic acid	0.3279 g
Calcium, Ca	85.9 mg
Lutein + zeaxanthin	139.6333 g
Fiber, total dietary	3.5072 g
Fatty acids, total saturated 22:0	0.013 g
Carotene, beta	3.7867 g
Niacin	0.9726 mg
Vitamin A, RAE	0.9233 g
Arginine	0.4657 g
Riboflavin	0.1047 mg
Tocopherol, beta	0.0174 mg
Fatty acids, total saturated 20:1	0.0231 g
Glutamic acid	0.8039 g
Sodium, Na	329.1933 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0216 g
Total lipid (fat)	11.9643 g
Manganese, Mn	0.3345 mg
Fructose	0.6627 g
Proline	0.1433 g
Fatty acids, total saturated 16:0	1.1008 g
Fatty acids, total saturated 8:0	0.0005 g
Sucrose	0.3524 g
Choline, total	7.7502 mg
Sugars, total	0.8425 g
Serine	0.1718 g
Fatty acids, total saturated 10:0	0.0005 g
Fatty acids, total saturated 18:0	0.4761 g
Vitamin B-6	0.1738 mg
Selenium, Se	0.284 g
Ash	1.933 g
Fatty acids, total saturated 18:1 undifferentiated	3.6282 g
Pantothenic acid	0.2229 mg
Phenylalanine	0.1629 g
Copper, Cu	0.2955 mg
Betaine	0.2802 mg
Thiamin	0.2236 mg
Methionine	0.0934 g
Iron, Fe	1.1898 mg
Carbohydrate, by difference	9.3735 g
Phosphorus, P	136.6217 mg
Folate, total	26.93 g
Tocopherol, gamma	2.4534 mg
Alanine	0.1625 g
Valine	0.1721 g
Fatty acids, total saturated 18:2 undifferentiated	5.2065 g
Glycine	0.2033 g
Carotene, alpha	2.3667 g
Glucose (dextrose)	0.9798 g
Fatty acids, total saturated 14:0	0.0189 g
Zinc, Zn	0.8773 mg
Isoleucine	0.1309 g
Tocopherol, delta	0.683 mg
Fatty acids, total saturated 12:0	0.0005 g
Fatty acids, total polyunsaturated	5.567 g
Leucine	0.2287 g
Tocotrienol, alpha	0.013 mg
Vitamin A, IU	18.57 IU
Folate, DFE	26.06 g
Tryptophan	0.0684 g
Vitamin C, total ascorbic acid	7.741 mg
Fatty acids, total saturated 20:0	0.013 g
Tyrosine	0.1246 g
Vitamin K (phylloquinone)	15.5493 g
Fatty acids, total saturated	1.6669 g
Histidine	0.0923 g
Fatty acids, total monounsaturated	3.6757 g
Threonine	0.1313 g
Folate, food	26.93 g
Vitamin E (alpha-tocopherol)	0.3621 mg
Magnesium, Mg	24.4683 mg
Lysine	0.1169 g
Potassium, K	200.4217 mg
Cystine	0.0595 g
Fluoride, F	3.3133 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	1 tablespoon	85.5	3.9285	7.2
yellow onion	0.5	57.42	3.4191	4.698
spicy brown mustard	1 tablespoon	0	0	0
sauerkraut	0.33 cup	8.9933	2.0259	0.0663
beef hot dog	2	0	0	0