New Zealand Mayonnaise

1. mix together all ingredients except butter.

2. add butter and place in double boiler.

3. stir occasionally.

4. chill before serving.

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Nutrient	Quantity
Total fats	27.5558 g
Protein	33.6066 g
Carbohydrates	69.0784 g
Energy	693.72 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1993 g
Water	878.1952 g
Aspartic acid	2.4695 g
Calcium, Ca	294.72 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.027 g
Lutein + zeaxanthin	885.05 g
Fiber, total dietary	18.131 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.033 g
Fatty acids, total saturated 22:0	0.006 g
Carotene, beta	66.43 g
Niacin	1.2561 mg
Vitamin A, RAE	246.05 g
Fatty acids, total trans-polyenoic	0.018 g
Arginine	1.7668 g
Riboflavin	0.8267 mg
Fatty acids, total trans-polyenoic 22:4	0.0195 g
Tocopherol, beta	0.015 mg
Fatty acids, total polyunsaturated 15:0	0.012 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.054 g
Fatty acids, total saturated 20:1	0.0513 g
Glutamic acid	3.4565 g
Sodium, Na	1185.7425 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3261 g
Total lipid (fat)	27.5558 g
Manganese, Mn	0.9751 mg
Fructose	0.717 g
Proline	0.996 g
Fatty acids, total saturated 16:0	4.1056 g
Fatty acids, total polyunsaturated 16:1 t	0.0045 g
Fatty acids, total saturated 8:0	0.006 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.2965 g
Choline, total	450.724 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.018 g
Fatty acids, total polyunsaturated 18:1 t	0.0345 g
Sugars, total	27.951 g
Serine	1.7072 g
Fatty acids, total saturated 10:0	0.009 g
Fatty acids, total saturated 18:0	1.5582 g
Fatty acids, total saturated 20:4 undifferentiated	0.282 g
Vitamin B-6	0.3078 mg
Selenium, Se	46.7143 g
Ash	7.8269 g
Vitamin D	123 IU
Fatty acids, total saturated 18:1 undifferentiated	8.0381 g
Pantothenic acid	2.4944 mg
Phenylalanine	1.2562 g
Copper, Cu	0.5538 mg
Betaine	0.45 mg
Thiamin	0.2857 mg
Retinol	240 g
Methionine	0.6827 g
Iron, Fe	6.7573 mg
Carbohydrate, by difference	69.0784 g
Phosphorus, P	456.885 mg
Folate, total	103.7325 g
Dihydrophylloquinone	0.15 g
Tocopherol, gamma	0.75 mg
Fatty acids, total saturated 4:0	0.006 g
Fatty acids, total saturated 22:1 undifferentiated	0.002 g
Alanine	1.3275 g
Cholesterol	568.4 mg
Valine	1.5267 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0345 g
Fatty acids, total saturated 18:2 undifferentiated	5.971 g
Glycine	0.9148 g
Carotene, alpha	0.35 g
Glucose (dextrose)	0.794 g
Fatty acids, total saturated 14:0	0.0705 g
Zinc, Zn	2.9411 mg
Isoleucine	1.2093 g
Tocopherol, delta	0.09 mg
Fatty acids, total polyunsaturated	6.6357 g
Fatty acids, total saturated 14:1	0.0105 g
Tocotrienol, gamma	0.015 mg
Fatty acids, total polyunsaturated 17:1	0.018 g
Leucine	1.9812 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.018 g
Tocotrienol, alpha	0.09 mg
Vitamin A, IU	932.19 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0105 g
Folate, DFE	103.7325 g
Tryptophan	0.3354 g
Vitamin C, total ascorbic acid	2.45 mg
Fatty acids, total polyunsaturated 16:1 c	0.297 g
Fatty acids, total polyunsaturated 18:1 c	5.082 g
Fatty acids, total saturated 20:0	0.0045 g
Tyrosine	0.929 g
Vitamin B-12	1.335 g
Vitamin K (phylloquinone)	13.1375 g
Fatty acids, total saturated	6.8554 g
Histidine	0.591 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.018 g
Fatty acids, total monounsaturated	8.4487 g
Threonine	1.0236 g
Folate, food	103.7325 g
Fatty acids, total polyunsaturated 17:0	0.033 g
Vitamin D (D2 + D3)	3 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0015 g
Cryptoxanthin, beta	14.9 g
Vitamin D3 (cholecalciferol)	3 g
Vitamin E (alpha-tocopherol)	1.7477 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.087 g
Fatty acids, total trans	0.057 g
Fatty acids, total trans-monoenoic	0.039 g
Magnesium, Mg	75.1025 mg
Lysine	1.5743 g
Potassium, K	589.0475 mg
Cystine	0.4912 g
Fluoride, F	1.65 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	319.8	60.008	4.992
Salt	3 teaspoons	0	0	0
Butter	1 tablespoon	85.5	3.9285	7.2
Egg	3	214.5	1.08	14.265
Vinegar	1 cup	50.19	2.2227	0
Mustard	3 teaspoons	0.945	0.1634	0.0147
Water	1.5 cups	0	0	0
flour	3 teaspoons	22.785	1.6758	1.0841