Nigella'S Za'Atar Chicken

Nigella'S Za'Atar Chicken


1. In large mixing bowl or resealable plastic bag, combine chicken, oil and za'atar. Rub spices and oil all over chicken pieces. Cover (or close) and refrigerate 2 hours to overnight.

2. Transfer chicken to baking sheet, skin side up. Roast in preheated 425°F oven 45 minutes.

3. Sprinkle with salt.

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Ingredients