North African-Grilled Corn On The Cob

1. Prepare grill. Combine first 8 ingredients in a small bowl; set aside.

2. Pull husks back from corn, and scrub silks. Brush butter over corn, sprinkle with spice mixture. Place corn on grill rack; grill 12 minutes or until done, turning corn occasionally.

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Nutrient	Quantity
Total fats	14.274 g
Protein	22.1082 g
Carbohydrates	116.1513 g
Energy	587.1712 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1323 g
Water	443.0073 g
Aspartic acid	1.6008 g
Calcium, Ca	136.9032 mg
Lutein + zeaxanthin	3775.5765 g
Fiber, total dietary	15.0699 g
Carotene, beta	316.4565 g
Niacin	11.188 mg
Vitamin A, RAE	56.1932 g
Arginine	1.0306 g
Riboflavin	0.4007 mg
Fatty acids, total polyunsaturated 15:0	0.0058 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0883 g
Fatty acids, total saturated 20:1	0.0505 g
Glutamic acid	4.1055 g
Sodium, Na	103.211 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0507 g
Total lipid (fat)	14.274 g
Manganese, Mn	1.425 mg
Fructose	11.2646 g
Proline	1.8005 g
Fatty acids, total saturated 16:0	2.038 g
Fatty acids, total saturated 8:0	0.0007 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.7144 g
Sucrose	5.1712 g
Choline, total	135.1134 mg
Sugars, total	36.4641 g
Serine	0.9904 g
Fatty acids, total saturated 10:0	0.0184 g
Fatty acids, total saturated 18:0	0.4884 g
Fatty acids, total saturated 20:4 undifferentiated	0.0058 g
Vitamin B-6	0.5863 mg
Selenium, Se	4.7218 g
Ash	4.7449 g
Fatty acids, total saturated 18:1 undifferentiated	5.2892 g
Pantothenic acid	4.2472 mg
Phenylalanine	0.9719 g
Copper, Cu	0.5627 mg
Betaine	0.1492 mg
Thiamin	1.0649 mg
Methionine	0.4494 g
Iron, Fe	7.0714 mg
Carbohydrate, by difference	116.1513 g
Phosphorus, P	629.8105 mg
Folate, total	256.3977 g
Tocopherol, gamma	1.1519 mg
Lycopene	0.115 g
Alanine	1.8129 g
Valine	1.1821 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	5.009 g
Glycine	0.8667 g
Carotene, alpha	93.069 g
Glucose (dextrose)	19.9144 g
Fatty acids, total saturated 14:0	0.0197 g
Zinc, Zn	3.5399 mg
Isoleucine	0.8318 g
Tocopherol, delta	0.0092 mg
Fatty acids, total saturated 12:0	0.01 g
Fatty acids, total polyunsaturated	5.1501 g
Fatty acids, total saturated 14:1	0.0117 g
Leucine	2.1691 g
Tocotrienol, alpha	0.0049 mg
Vitamin A, IU	1164.7952 IU
Folate, DFE	256.3977 g
Tryptophan	0.1748 g
Vitamin C, total ascorbic acid	40.5924 mg
Phytosterols	7.221 mg
Fatty acids, total polyunsaturated 16:1 c	0.0232 g
Galactose	0.0024 g
Fatty acids, total polyunsaturated 18:1 c	2.4236 g
Fatty acids, total saturated 20:0	0.0406 g
Fatty acids, total saturated 6:0	0.0001 g
Starch	33.06 g
Tyrosine	0.794 g
Vitamin K (phylloquinone)	9.1261 g
Fatty acids, total saturated	2.6828 g
Histidine	0.5712 g
Fatty acids, total monounsaturated	5.4098 g
Threonine	0.8271 g
Folate, food	256.3977 g
Fatty acids, total polyunsaturated 17:0	0.0058 g
Fatty acids, total polyunsaturated 24:0	0.0174 g
Cryptoxanthin, beta	667.2138 g
Vitamin E (alpha-tocopherol)	0.7371 mg
Magnesium, Mg	255.5652 mg
Lysine	0.8587 g
Potassium, K	1752.4997 mg
Cystine	0.1888 g
Fluoride, F	0.1966 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.5 teaspoon	0	0	0
Ginger	0.5 teaspoon	0.8	0.1777	0.0075
Butter	2 teaspoons	57	2.619	4.8
Cinnamon	0.25 teaspoon	0	0	0
Oregano	1 teaspoon	2.65	0.6892	0.0428
black pepper	0.25 teaspoon	1.4432	0.3677	0.0187
Corn	4	498.8	108.46	7.83
Coriander	2 teaspoons	10.728	1.9796	0.6397
Clove	1 dash	0	0	0
cumin	2 teaspoons	15.75	1.8581	0.9353