Nummy Easy Key Lime Pie

1. Beat egg yolks with food coloring.

2. Then mix in sweetened condensed milk.

3. Then mix in key lime juice and zest.

4. Pour into graham cracker crust and bake at 325 for about 20 minutes (check after about 13 minutes) or center is jiggly when shaken slightly, or when knife inserted in center leaves mark.

5. Chill in freezer for 10-15 minutes.

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Nutrient	Quantity
Total fats	103.8283 g
Protein	19.0247 g
Carbohydrates	22.3752 g
Energy	1046.5462 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.07 g
Water	278.8811 g
Aspartic acid	1.86 g
Calcium, Ca	145.2912 mg
Lutein + zeaxanthin	743.92 g
Fiber, total dietary	7.916 g
Fatty acids, total saturated 22:0	0.0258 g
Carotene, beta	59.84 g
Niacin	2.7509 mg
Vitamin A, RAE	259.08 g
Arginine	2.1002 g
Riboflavin	0.359 mg
Tocopherol, beta	0.034 mg
Fatty acids, total polyunsaturated 15:0	0.0088 g
Fatty acids, total saturated 20:1	0.0585 g
Glutamic acid	3.2251 g
Sodium, Na	86.613 mg
Fatty acids, total saturated 16:1 undifferentiated	0.6242 g
Total lipid (fat)	103.8283 g
Manganese, Mn	3.3334 mg
Fructose	0.0476 g
Proline	0.7811 g
Fatty acids, total saturated 16:0	11.9368 g
Fatty acids, total saturated 8:0	6.0151 g
Sucrose	0.0476 g
Choline, total	588.3207 mg
Sugars, total	12.3988 g
Serine	1.3263 g
Fatty acids, total saturated 10:0	4.7809 g
Fatty acids, total saturated 18:0	6.0838 g
Fatty acids, total saturated 20:4 undifferentiated	0.2978 g
Vitamin B-6	0.3567 mg
Selenium, Se	60.3888 g
Ash	3.7535 g
Vitamin D	148.24 IU
Fatty acids, total saturated 18:1 undifferentiated	10.9253 g
Pantothenic acid	2.6917 mg
Phenylalanine	0.8805 g
Copper, Cu	1.0095 mg
Betaine	0.612 mg
Thiamin	0.2133 mg
Retinol	252.28 g
Methionine	0.4117 g
Iron, Fe	7.7574 mg
Carbohydrate, by difference	22.3752 g
Phosphorus, P	625.0201 mg
Folate, total	156.8512 g
Dihydrophylloquinone	0.068 g
Tocopherol, gamma	0.9044 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0075 g
Fatty acids, total saturated 22:1 undifferentiated	0.0061 g
Alanine	0.9895 g
Cholesterol	737.8 mg
Valine	1.1454 g
Fatty acids, total saturated 18:2 undifferentiated	3.3449 g
Glycine	0.7204 g
Carotene, alpha	25.84 g
Glucose (dextrose)	0.1224 g
Fatty acids, total saturated 14:0	15.0968 g
Zinc, Zn	3.9748 mg
Isoleucine	0.9127 g
Maltose	0.0476 g
Tocopherol, delta	0.0408 mg
Fatty acids, total saturated 12:0	38.0607 g
Fatty acids, total polyunsaturated	3.7978 g
Fatty acids, total saturated 14:1	0.0163 g
Leucine	1.563 g
Tocotrienol, alpha	0.0204 mg
Vitamin A, IU	980.56 IU
Folate, DFE	156.8512 g
Tryptophan	0.2176 g
Vitamin C, total ascorbic acid	10.075 mg
Phytosterols	3.5982 mg
Galactose	0.0476 g
Fatty acids, total saturated 20:0	0.0218 g
Fatty acids, total saturated 6:0	0.4894 g
Lactose	0.0476 g
Tyrosine	0.7165 g
Vitamin B-12	1.326 g
Vitamin K (phylloquinone)	0.8358 g
Fatty acids, total saturated	82.5607 g
Histidine	0.4736 g
Fatty acids, total monounsaturated	11.6304 g
Threonine	0.7659 g
Folate, food	156.8512 g
Fatty acids, total polyunsaturated 17:0	0.0347 g
Vitamin D (D2 + D3)	3.672 g
Fatty acids, total polyunsaturated 24:0	0.0061 g
Cryptoxanthin, beta	22.44 g
Vitamin D3 (cholecalciferol)	3.672 g
Vitamin E (alpha-tocopherol)	2.2941 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0775 g
Magnesium, Mg	136.5334 mg
Lysine	1.191 g
Potassium, K	1020.4468 mg
Cystine	0.3414 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1 can	827.5862	19.934	85.7811
Egg yolk	4	218.96	2.4412	18.0472
food coloring	2 drops	0	0	0
graham cracker crust	1	0	0	0
lime zest	2 teaspoons	0	0	0
key lime juice	0.5 cup	0	0	0