Nuoc Cham

1. Whisk together the sugar, water, fish sauce, and lime or lemon juice in a bowl until the sugar is completely dissolved. Add the garlic, chili, and shallot (if using) and let stand for 30 minutes before serving.

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Nutrient	Quantity
Total fats	0.2543 g
Protein	9.3658 g
Carbohydrates	109.4246 g
Energy	454.36 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0129 g
Water	350.2124 g
Aspartic acid	0.5075 g
Calcium, Ca	130.1438 mg
Lutein + zeaxanthin	12.8 g
Fiber, total dietary	5.604 g
Carotene, beta	41.1 g
Niacin	2.7123 mg
Vitamin A, RAE	6.26 g
Arginine	0.3078 g
Riboflavin	0.1049 mg
Glutamic acid	0.9083 g
Sodium, Na	7561.5388 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0034 g
Total lipid (fat)	0.2543 g
Manganese, Mn	0.7444 mg
Fructose	0.7381 g
Proline	0.3003 g
Fatty acids, total saturated 16:0	0.0347 g
Sucrose	69.0219 g
Choline, total	36.923 mg
Sugars, total	86.5724 g
Serine	0.2232 g
Fatty acids, total saturated 18:0	0.0026 g
Vitamin B-6	0.9782 mg
Selenium, Se	10.777 g
Ash	21.2147 g
Fatty acids, total saturated 18:1 undifferentiated	0.0319 g
Pantothenic acid	0.7261 mg
Phenylalanine	0.1429 g
Copper, Cu	0.2308 mg
Betaine	0.242 mg
Thiamin	0.1377 mg
Retinol	3.84 g
Methionine	0.0456 g
Iron, Fe	3.033 mg
Carbohydrate, by difference	109.4246 g
Phosphorus, P	120.35 mg
Folate, total	115.46 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.001 g
Alanine	0.2098 g
Valine	0.1893 g
Fatty acids, total saturated 18:2 undifferentiated	0.0774 g
Glycine	0.2117 g
Glucose (dextrose)	0.726 g
Fatty acids, total saturated 14:0	0.001 g
Zinc, Zn	0.9495 mg
Isoleucine	0.172 g
Fatty acids, total polyunsaturated	0.0931 g
Leucine	0.2578 g
Tocotrienol, alpha	0.0605 mg
Vitamin A, IU	78.42 IU
Folate, DFE	115.46 g
Tryptophan	0.0472 g
Vitamin C, total ascorbic acid	49.58 mg
Phytosterols	8 mg
Tyrosine	0.1176 g
Vitamin B-12	0.4608 g
Vitamin K (phylloquinone)	2.006 g
Fatty acids, total saturated	0.0398 g
Histidine	0.0712 g
Fatty acids, total monounsaturated	0.034 g
Threonine	0.1592 g
Folate, food	115.46 g
Vitamin E (alpha-tocopherol)	0.3302 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0019 g
Magnesium, Mg	213.5488 mg
Lysine	0.2194 g
Potassium, K	972.46 mg
Cystine	0.0024 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	5 tablespoons	275.31	68.862	0
Water	3 tablespoons	0	0	0
Garlic Clove	1	0	0	0
lime juice	0.5 cup	30.25	10.1882	0.0847
shallot	1	115.2	26.88	0.16
fish sauce	0.33 cup	33.6	3.4944	0.0096
thai red chili pepper	1	0	0	0