Nutribar Vanilla Frosting

1. Whip everything together until smooth.

2. Spread over cooled cake.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	2.5056 g
Protein	3.5846 g
Carbohydrates	12.5049 g
Energy	59.0288 kCal
Water	39.3883 g
Aspartic acid	0.2637 g
Calcium, Ca	73.3219 mg
Lutein + zeaxanthin	5.13 g
Fiber, total dietary	4.995 g
Niacin	0.295 mg
Arginine	0.15 g
Riboflavin	0.1282 mg
Glutamic acid	0.398 g
Sodium, Na	21.5156 mg
Theobromine	277.695 mg
Total lipid (fat)	2.5056 g
Manganese, Mn	0.518 mg
Proline	0.1131 g
Fatty acids, total saturated 16:0	0.4982 g
Choline, total	1.62 mg
Sugars, total	4.551 g
Caffeine	31.05 mg
Serine	0.1142 g
Fatty acids, total saturated 18:0	0.5738 g
Vitamin B-6	0.0159 mg
Selenium, Se	1.9305 g
Ash	1.0792 g
Fatty acids, total saturated 18:1 undifferentiated	0.617 g
Pantothenic acid	0.0343 mg
Phenylalanine	0.127 g
Copper, Cu	0.5114 mg
Thiamin	0.0105 mg
Methionine	0.0273 g
Iron, Fe	1.8711 mg
Carbohydrate, by difference	12.5049 g
Phosphorus, P	99.09 mg
Folate, total	7.5094 g
Alanine	0.122 g
Valine	0.1589 g
Fatty acids, total saturated 18:2 undifferentiated	0.0594 g
Glycine	0.1187 g
Fatty acids, total saturated 14:0	0.0027 g
Zinc, Zn	1.0879 mg
Isoleucine	0.1026 g
Fatty acids, total polyunsaturated	0.0594 g
Leucine	0.1605 g
Vitamin A, IU	56.0419 IU
Folate, DFE	4.32 g
Tryptophan	0.0396 g
Tyrosine	0.0992 g
Vitamin B-12	0.1686 g
Vitamin K (phylloquinone)	0.3375 g
Fatty acids, total saturated	1.1833 g
Histidine	0.0458 g
Fatty acids, total monounsaturated	0.617 g
Threonine	0.1048 g
Folate, food	7.5094 g
Vitamin E (alpha-tocopherol)	0.0135 mg
Magnesium, Mg	67.365 mg
Lysine	0.1327 g
Potassium, K	265.8825 mg
Cystine	0.0323 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cocoa powder	2.5 tablespoons	30.78	7.8165	1.8495
Icing sugar	1 cup	0	0	0
coffee	3 tablespoons	28.2488	4.6884	0.6561
meal replacement vanilla powder	2.5 tablespoons	0	0	0