1. Beat eggs, one at a time, in a bowl. 2. Add water, salt and white pepper powder. 3. Pour into a serving bowl- preferably, stainless steel or ceramic. 4. Steam for 8 minutes. 5. Now heat oil in a pan. 6. Add garlic and spring onion. 7. Stir-fry for a few minutes till the raw smell of garlic is gone. 8. Remove from heat and put on the steamed egg. 9. Put soya sauce in a bowl. 10. Add water and sugar to the soya sauce and mix well. 11. Pour this mixture over the steamed egg. 12. Add a tsp. 13. of chopped tomato and a tsp. 14. of the green portion of the spring onions as a garnish and serve immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients