1. In mixing bowl, sift together flour, salt, baking powder and soda then mix in sugar. 2. Add softened margarine and cut in until consistency of coarse meal. 3. Add raisins and mix well. Stir in eggs and buttermilk until just moistened. 4. Pour into lightly greased 13x9-inch pan or 2 loaf pans. (She used a large, oiled cast iron skillet). 5. Bake at 375°F for 45-50 minutes until golden brown. ---------------------------------------------------------------------------
Nutrition
Ingredients
