O'Malin'S Irish Cream

O'Malin'S Irish Cream


1. Combine eggs, sweetened condensed milk, evaporated milk, whiskey, vanilla extract, coconut extract, instant coffee granules, and chocolate syrup in a bowl; stir just enough to break the egg yolks into the mixture.

2. Pour the contents of the bowl into a blender; blend on High for 3 minutes.

3. Pour the blended mixture into a glass container with a tight-fitting lid. Refrigerate at least 2 weeks before serving.

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Nutrition

Ingredients