Old Fashioned Slow Cooker Rice Pudding

1. In a colander, rinse rice thoroughly under cold water.

2. Put in lightly greased slow cooker. I use a round, 3.5 to 4 qt cooker.

3. Add remaining ingredients, except for butter & whipped cream.

4. Stir to combine.

5. Pour butter over rice mixture.

6. Cover and cook on HIGH for 2 1/2 to 3 hours, until rice has absorbed the liquid.

7. When ready to serve, spoon into dessert bowls and top with sweetened whipped cream.

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Nutrient	Quantity
Total fats	66.0804 g
Protein	44.8135 g
Carbohydrates	100.9476 g
Energy	1142.37 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8394 g
Water	782.8416 g
Aspartic acid	3.2988 g
Calcium, Ca	1223.61 mg
Fiber, total dietary	19.53 g
Carotene, beta	51.24 g
Niacin	5.3915 mg
Vitamin A, RAE	339.12 g
Arginine	2.7716 g
Riboflavin	1.6451 mg
Fatty acids, total saturated 20:1	0.0536 g
Glutamic acid	8.3602 g
Sodium, Na	1079.86 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1152 g
Total lipid (fat)	66.0804 g
Manganese, Mn	1.1949 mg
Proline	2.9269 g
Fatty acids, total saturated 16:0	9.5019 g
Fatty acids, total saturated 8:0	0.549 g
Choline, total	104.676 mg
Sugars, total	56.466 g
Serine	2.1676 g
Fatty acids, total saturated 10:0	0.549 g
Fatty acids, total saturated 18:0	4.287 g
Vitamin B-6	0.3827 mg
Selenium, Se	27.084 g
Ash	12.3169 g
Vitamin D	14.64 IU
Menaquinone-4	7.32 g
Fatty acids, total saturated 18:1 undifferentiated	20.2614 g
Pantothenic acid	3.2856 mg
Phenylalanine	1.9484 g
Copper, Cu	1.4774 mg
Betaine	4.392 mg
Thiamin	1.3631 mg
Retinol	329.4 g
Methionine	1.078 g
Iron, Fe	4.3921 mg
Carbohydrate, by difference	100.9476 g
Phosphorus, P	1216.48 mg
Folate, total	115 g
Fatty acids, total saturated 4:0	0.549 g
Alanine	1.528 g
Cholesterol	81 mg
Valine	2.3039 g
Fatty acids, total saturated 18:2 undifferentiated	17.4016 g
Glycine	1.4298 g
Fatty acids, total saturated 14:0	2.27 g
Zinc, Zn	6.4204 mg
Isoleucine	1.806 g
Fatty acids, total saturated 12:0	0.5636 g
Fatty acids, total polyunsaturated	18.2586 g
Leucine	3.2799 g
Vitamin A, IU	1239.44 IU
Folate, DFE	115 g
Tryptophan	0.6048 g
Fatty acids, total saturated 6:0	0.549 g
Lactose	36.966 g
Tyrosine	1.7607 g
Vitamin B-12	3.294 g
Vitamin K (phylloquinone)	2.196 g
Fatty acids, total saturated	19.7802 g
Histidine	1.1146 g
Fatty acids, total monounsaturated	20.4454 g
Threonine	1.5721 g
Folate, food	115 g
Vitamin D (D2 + D3)	0.732 g
Vitamin D3 (cholecalciferol)	0.732 g
Vitamin E (alpha-tocopherol)	0.5124 mg
Magnesium, Mg	150 mg
Lysine	2.3893 g
Potassium, K	1297.44 mg
Cystine	0.4271 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	3 cups	446.52	34.9896	23.9364
Sugar	0.75 cup	239.85	45.006	3.744
Salt	1 pinch	0	0	0
Butter	0.33 cup	456	20.952	38.4
Cream	0	0	0	0
Cinnamon	0.75 teaspoon	0	0	0
grain white rice	0.75 cup	0	0	0