Old World Spiced Pancakes

Old World Spiced Pancakes


1. In a small bowl, beat eggs and add milk.

2. In large mixing bowl. Combine flour, sugar, baking powder, spices, and salt.

3. Pour egg/milk mixture into center of dry ingredients. Stir quickly.

4. Heat oil or fat in a deep skillet or deep fat fryer. If you have an electric griddle, set temperature to 375°F

5. Test heat by dropping a pinch of batter into fat. If it immediately rises to the surface, then it is ready to fry with.

6. Drop batter into fat with a tablespoon.

7. Brown for 5 minutes on one side, then flip.

8. Drain over paper towels.

9. Serve hot with maple syrup and butter.

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Nutrition

Ingredients