Oopsy Daisy! German Chocolate Bundt Cake

1. Combine all ingredients and mix until smooth.

2. Bake at 350 for one hour (a Bundt cake pan works best).

3. Cool completely then drizzle with the Chocolate Water Glaze from recipe #89594.

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Nutrient	Quantity
Total fats	154.976 g
Protein	25.5027 g
Carbohydrates	1.44 g
Energy	1483.2 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.0736 g
Water	389.5806 g
Aspartic acid	2.6867 g
Calcium, Ca	141.1667 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.036 g
Lutein + zeaxanthin	1006 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.044 g
Fatty acids, total saturated 22:0	0.008 g
Carotene, beta	263.7667 g
Niacin	0.1541 mg
Vitamin A, RAE	1468 g
Fatty acids, total trans-polyenoic	0.024 g
Arginine	1.6537 g
Riboflavin	0.9208 mg
Fatty acids, total trans-polyenoic 22:4	0.026 g
Tocopherol, beta	0.02 mg
Fatty acids, total polyunsaturated 15:0	0.016 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.072 g
Fatty acids, total saturated 20:1	0.054 g
Glutamic acid	3.4266 g
Sodium, Na	291.4733 mg
Fatty acids, total saturated 16:1 undifferentiated	3.4469 g
Total lipid (fat)	154.976 g
Manganese, Mn	0.056 mg
Proline	1.0609 g
Fatty acids, total saturated 16:0	40.2222 g
Fatty acids, total polyunsaturated 16:1 t	0.006 g
Fatty acids, total saturated 8:0	1.5277 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.062 g
Choline, total	618.0767 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.024 g
Fatty acids, total polyunsaturated 18:1 t	0.046 g
Sugars, total	0.74 g
Serine	1.9625 g
Fatty acids, total saturated 10:0	3.4218 g
Fatty acids, total saturated 18:0	18.0985 g
Fatty acids, total saturated 20:4 undifferentiated	0.376 g
Vitamin B-6	0.3414 mg
Selenium, Se	61.4 g
Ash	2.2859 g
Vitamin D	164 IU
Fatty acids, total saturated 18:1 undifferentiated	41.0242 g
Pantothenic acid	3.0797 mg
Phenylalanine	1.3791 g
Copper, Cu	0.162 mg
Betaine	0.6 mg
Thiamin	0.0814 mg
Retinol	1446.1333 g
Methionine	0.7696 g
Iron, Fe	3.5 mg
Carbohydrate, by difference	1.44 g
Phosphorus, P	400.1 mg
Folate, total	94 g
Dihydrophylloquinone	0.2 g
Tocopherol, gamma	1 mg
Fatty acids, total saturated 4:0	4.4169 g
Alanine	1.4837 g
Cholesterol	1093.8667 mg
Valine	1.742 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.046 g
Fatty acids, total saturated 18:2 undifferentiated	6.1809 g
Glycine	0.8722 g
Glucose (dextrose)	0.74 g
Fatty acids, total saturated 14:0	13.7395 g
Zinc, Zn	2.5937 mg
Isoleucine	1.3652 g
Tocopherol, delta	0.12 mg
Fatty acids, total saturated 12:0	3.8171 g
Fatty acids, total polyunsaturated	8.8705 g
Fatty acids, total saturated 14:1	0.014 g
Tocotrienol, gamma	0.02 mg
Fatty acids, total polyunsaturated 17:1	0.024 g
Leucine	2.2089 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.024 g
Tocotrienol, alpha	0.12 mg
Vitamin A, IU	5274.3 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.014 g
Folate, DFE	94 g
Tryptophan	0.3395 g
Fatty acids, total polyunsaturated 16:1 c	0.396 g
Fatty acids, total polyunsaturated 18:1 c	6.776 g
Fatty acids, total saturated 20:0	0.006 g
Fatty acids, total saturated 6:0	2.6103 g
Tyrosine	1.0171 g
Vitamin B-12	1.7937 g
Vitamin K (phylloquinone)	12.3533 g
Fatty acids, total saturated	90.8815 g
Histidine	0.6289 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.024 g
Fatty acids, total monounsaturated	46.5831 g
Threonine	1.1298 g
Folate, food	94 g
Fatty acids, total polyunsaturated 17:0	0.044 g
Vitamin D (D2 + D3)	4 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.002 g
Cryptoxanthin, beta	18 g
Vitamin D3 (cholecalciferol)	4 g
Vitamin E (alpha-tocopherol)	5.9267 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.116 g
Fatty acids, total trans	0.076 g
Fatty acids, total trans-monoenoic	0.052 g
Magnesium, Mg	28.74 mg
Lysine	1.8541 g
Potassium, K	282.8333 mg
Cystine	0.5481 g
Fluoride, F	2.2 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Oil	0.66 cup	1197.2	0	135.956
Egg	4	286	1.44	19.02
Water	1 cup	0	0	0
coconut pecan frosting	1 container	0	0	0
german chocolate cake mix	1 box	0	0	0