Orange And Chocolate Bread - Abm

1. Add all ingredients in the order suggested by your bread machine manual and process on the bread cycle recommended in the manual.

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Nutrient	Quantity
Total fats	67.8218 g
Protein	75.8477 g
Carbohydrates	448.3815 g
Energy	2589.321 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3741 g
Water	343.193 g
Aspartic acid	4.6232 g
Calcium, Ca	238.3694 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.009 g
Lutein + zeaxanthin	786.68 g
Fiber, total dietary	36.5752 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.011 g
Fatty acids, total saturated 22:0	0.0085 g
Carotene, beta	19.07 g
Niacin	7.03 mg
Vitamin A, RAE	144.77 g
Fatty acids, total trans-polyenoic	0.006 g
Arginine	3.4258 g
Riboflavin	0.8279 mg
Fatty acids, total trans-polyenoic 22:4	0.0065 g
Tocopherol, beta	0.0135 mg
Fatty acids, total polyunsaturated 15:0	0.0062 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.018 g
Fatty acids, total saturated 20:1	0.0281 g
Glutamic acid	21.1881 g
Sodium, Na	111.2825 mg
Theobromine	1326.765 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2845 g
Total lipid (fat)	67.8218 g
Manganese, Mn	8.6679 mg
Fructose	0.0119 g
Proline	6.9627 g
Fatty acids, total saturated 16:0	9.2047 g
Fatty acids, total polyunsaturated 16:1 t	0.0015 g
Fatty acids, total saturated 8:0	1.3499 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7655 g
Sucrose	100.1938 g
Choline, total	336.8996 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.006 g
Fatty acids, total polyunsaturated 18:1 t	0.0115 g
Sugars, total	102.865 g
Caffeine	148.35 mg
Serine	3.878 g
Fatty acids, total saturated 10:0	1.5141 g
Fatty acids, total saturated 18:0	4.753 g
Fatty acids, total saturated 20:4 undifferentiated	0.1685 g
Vitamin B-6	0.653 mg
Selenium, Se	214.338 g
Ash	7.7388 g
Vitamin D	78.06 IU
Fatty acids, total saturated 18:1 undifferentiated	11.9657 g
Pantothenic acid	3.7255 mg
Phenylalanine	3.6918 g
Copper, Cu	3.4377 mg
Betaine	0.303 mg
Thiamin	0.8348 mg
Retinol	143.07 g
Methionine	1.346 g
Iron, Fe	15.7013 mg
Carbohydrate, by difference	448.3815 g
Phosphorus, P	1219.9662 mg
Folate, total	265.1806 g
Dihydrophylloquinone	0.067 g
Tocopherol, gamma	0.4761 mg
Fatty acids, total saturated 4:0	0.002 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0019 g
Fatty acids, total saturated 22:1 undifferentiated	0.0015 g
Alanine	2.9155 g
Cholesterol	370.45 mg
Valine	3.671 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0115 g
Fatty acids, total saturated 18:2 undifferentiated	6.271 g
Glycine	2.8582 g
Carotene, alpha	6.46 g
Glucose (dextrose)	0.2156 g
Fatty acids, total saturated 14:0	6.7452 g
Zinc, Zn	11.6022 mg
Isoleucine	2.9803 g
Maltose	0.0119 g
Tocopherol, delta	0.0402 mg
Fatty acids, total saturated 12:0	19.1775 g
Fatty acids, total polyunsaturated	6.8907 g
Fatty acids, total saturated 14:1	0.0076 g
Tocotrienol, gamma	0.005 mg
Fatty acids, total polyunsaturated 17:1	0.006 g
Leucine	5.2895 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.006 g
Tocotrienol, alpha	0.0351 mg
Vitamin A, IU	523.36 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0035 g
Folate, DFE	265.1806 g
Tryptophan	0.9423 g
Phytosterols	38.76 mg
Fatty acids, total polyunsaturated 16:1 c	0.099 g
Galactose	0.0119 g
Fatty acids, total polyunsaturated 18:1 c	1.694 g
Fatty acids, total saturated 20:0	0.0069 g
Fatty acids, total saturated 6:0	0.0816 g
Lactose	0.0119 g
Tyrosine	2.3388 g
Vitamin B-12	0.7765 g
Vitamin K (phylloquinone)	13.1921 g
Fatty acids, total saturated	43.0057 g
Histidine	1.6264 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.006 g
Fatty acids, total monounsaturated	12.2931 g
Threonine	2.4192 g
Folate, food	265.1806 g
Fatty acids, total polyunsaturated 17:0	0.0197 g
Vitamin D (D2 + D3)	1.918 g
Fatty acids, total polyunsaturated 24:0	0.0015 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0005 g
Cryptoxanthin, beta	10.11 g
Vitamin D3 (cholecalciferol)	1.918 g
Vitamin E (alpha-tocopherol)	4.2266 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0484 g
Fatty acids, total trans	0.019 g
Fatty acids, total trans-monoenoic	0.013 g
Magnesium, Mg	489.7494 mg
Lysine	2.5628 g
Potassium, K	1703.1375 mg
Cystine	1.5395 g
Fluoride, F	0.55 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	402.99	100.798	0
Salt	0.75 teaspoon	0	0	0
Cocoa powder	0.75 cup	147.06	37.3455	8.8365
Orange zest	3 tablespoons	0	0	0
Cinnamon	1.5 1/2	0	0	0
Egg	1	71.5	0.36	4.755
Egg yolk	1	54.74	0.6103	4.5118
Water	1 cup	0	0	0
active yeast	2.25 teaspoons	0	0	0
Vegetable oil	3 tablespoons	351.696	0	40.8
bread flour	3 cups	1483.71	298.0983	6.8226
wheat germ	3 tablespoons	77.625	11.1694	2.0959