Orange French Toast I

1. Beat together all ingredients except bread.

2. Dip bread into mixture.

3. Fry bread in butter.

4. Top with powdered sugar.

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Nutrient	Quantity
Total fats	36.9222 g
Protein	133.8725 g
Carbohydrates	617.8962 g
Energy	3342.1125 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7873 g
Water	666.4554 g
Aspartic acid	1.5193 g
Calcium, Ca	664.907 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	1293.4375 g
Fiber, total dietary	25.05 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.0485 g
Carotene, beta	84.5025 g
Niacin	54.6515 mg
Vitamin A, RAE	185.2125 g
Fatty acids, total trans-polyenoic	0.0342 g
Arginine	0.939 g
Riboflavin	5.2831 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.3436 mg
Fatty acids, total polyunsaturated 15:0	0.0414 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.7366 g
Fatty acids, total saturated 20:1	0.0937 g
Glutamic acid	1.7583 g
Sodium, Na	6839.323 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3358 g
Total lipid (fat)	36.9222 g
Manganese, Mn	6.4909 mg
Fructose	5.6712 g
Proline	0.6228 g
Fatty acids, total saturated 16:0	6.3203 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.0151 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	10.2936 g
Sucrose	13.6882 g
Choline, total	398.451 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.0564 g
Sugars, total	86.8808 g
Serine	1.0044 g
Fatty acids, total saturated 10:0	0.0282 g
Fatty acids, total saturated 18:0	2.3481 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	1.4617 mg
Selenium, Se	348.9988 g
Ash	23.8927 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	7.3167 g
Pantothenic acid	7.0739 mg
Phenylalanine	0.7035 g
Copper, Cu	1.8757 mg
Betaine	0.3 mg
Thiamin	8.1619 mg
Retinol	160 g
Methionine	0.3882 g
Iron, Fe	45.7826 mg
Carbohydrate, by difference	617.8962 g
Phosphorus, P	1408.549 mg
Folate, total	1490.285 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	3.6136 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	0.7741 g
Cholesterol	372 mg
Valine	0.8868 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	10.4125 g
Glycine	0.4578 g
Carotene, alpha	15.2925 g
Glucose (dextrose)	4.818 g
Fatty acids, total saturated 14:0	0.1022 g
Zinc, Zn	12.9878 mg
Isoleucine	0.6917 g
Maltose	41.144 g
Tocopherol, delta	0.8384 mg
Fatty acids, total saturated 12:0	0.0222 g
Fatty acids, total polyunsaturated	11.5188 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.0231 g
Leucine	1.1191 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0342 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	1055.5575 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	2012.925 g
Tryptophan	0.1723 g
Vitamin C, total ascorbic acid	125.995 mg
Folic acid	745.04 g
Fatty acids, total polyunsaturated 16:1 c	0.3203 g
Fatty acids, total polyunsaturated 18:1 c	7.1688 g
Fatty acids, total saturated 20:0	0.0475 g
Tocotrienol, beta	6.5608 mg
Starch	491.8376 g
Tyrosine	0.5095 g
Vitamin B-12	0.89 g
Vitamin K (phylloquinone)	8.332 g
Fatty acids, total saturated	9.0688 g
Alcohol, ethyl	0.7224 g
Histidine	0.3171 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0231 g
Fatty acids, total monounsaturated	7.7738 g
Threonine	0.5764 g
Folate, food	745.245 g
Fatty acids, total polyunsaturated 17:0	0.0554 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total polyunsaturated 24:0	0.0222 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	432.47 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	3.4911 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.0936 g
Fatty acids, total trans-monoenoic	0.0594 g
Magnesium, Mg	396.023 mg
Lysine	0.9361 g
Potassium, K	1948.9375 mg
Cystine	0.2848 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	1	111.6	25.792	0.496
Sugar	1 tablespoon	55.062	13.7724	0
Orange	1 teaspoon	1.7625	0.4406	0.0045
Egg	2	143	0.72	9.51
French bread	8 slices	3024.64	576.9056	26.9104
vanilla	0.5 teaspoon	6.048	0.2656	0.0013