Orangeade, New Zealand Style

Orangeade, New Zealand Style


1. Grate the zest of the lemon and one of the oranges. Set zest aside.

2. Squeeze the lemon and all the oranges.

3. Place juice and zest in a saucepan and add honey.

4. Bring to a boil.

5. Add ginger, cinnamon and cloves.

6. Boil about 5 minutes, or until mixture is reduced by half.

7. Strain.

8. Pour into a covered container, cool and refrigerate.

9. To serve, place a tablespoon of the mixture in a tall glass.

10. Fill glass with ice and water.

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Nutrition

Ingredients