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Oriental Sesame Burger
13 December 2021
admin
10000 Views
1. Mix all together. 2. Shape into 4 patties. 3. BBQ, Broil or Saute, your choice. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
77.6864 g
Protein
102.6652 g
Carbohydrates
18.3715 g
Energy
1192.9948 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.4906 g
Water
489.9405 g
Aspartic acid
1.2924 g
Calcium, Ca
296.3212 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0135 g
Lutein + zeaxanthin
1558.0259 g
Fiber, total dietary
5.6506 g
Fatty acids, total trans-polyenoic 20:3 n-6
0.011 g
Fatty acids, total saturated 22:0
0.0184 g
Carotene, beta
3450.3623 g
Niacin
24.5313 mg
Fatty acids, total saturated 18:4
0.0091 g
Vitamin A, RAE
368.4621 g
Fatty acids, total trans-polyenoic
0.6229 g
Arginine
1.2959 g
Riboflavin
1.1495 mg
Fatty acids, total trans-polyenoic 22:4
0.0065 g
Tocopherol, beta
0.005 mg
Fatty acids, total polyunsaturated 15:0
0.3606 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.3701 g
Fatty acids, total saturated 20:1
0.102 g
Glutamic acid
2.3071 g
Sodium, Na
1302.8449 mg
Fatty acids, total saturated 16:1 undifferentiated
1.7206 g
Total lipid (fat)
77.6864 g
Manganese, Mn
0.9412 mg
Fructose
3.0107 g
Proline
0.5839 g
Fatty acids, total saturated 16:0
14.9401 g
Fatty acids, total polyunsaturated 16:1 t
0.0015 g
Fatty acids, total saturated 8:0
0.0066 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
1.6476 g
Sucrose
0.2432 g
Choline, total
462.4155 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.5004 g
Fatty acids, total polyunsaturated 18:1 t
2.8011 g
Sugars, total
5.865 g
Serine
0.8453 g
Fatty acids, total saturated 10:0
0.0429 g
Fatty acids, total saturated 18:0
10.0109 g
Fatty acids, total saturated 20:4 undifferentiated
0.1484 g
Vitamin B-6
1.9305 mg
Selenium, Se
81.0051 g
Ash
13.0284 g
Vitamin D
41 IU
Fatty acids, total saturated 18:1 undifferentiated
26.9049 g
Pantothenic acid
3.856 mg
Phenylalanine
0.6859 g
Copper, Cu
0.8731 mg
Betaine
41.2182 mg
Fatty acids, total trans-polyenoic 15:1
0.0091 g
Thiamin
0.6832 mg
Retinol
80 g
Methionine
0.3843 g
Iron, Fe
11.7148 mg
Carbohydrate, by difference
18.3715 g
Phosphorus, P
1186.6605 mg
Folate, total
125.3638 g
Dihydrophylloquinone
0.05 g
Tocopherol, gamma
0.2594 mg
Fatty acids, total saturated 4:0
0.002 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0045 g
Fatty acids, total saturated 22:1 undifferentiated
0.0014 g
Lycopene
0.0288 g
Alanine
0.6987 g
Cholesterol
467.2276 mg
Valine
0.7902 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0162 g
Fatty acids, total saturated 18:2 undifferentiated
9.013 g
Glycine
0.6362 g
Carotene, alpha
0.2505 g
Glucose (dextrose)
2.5621 g
Fatty acids, total saturated 14:0
1.6259 g
Zinc, Zn
23.1414 mg
Isoleucine
0.6233 g
Tocopherol, delta
0.03 mg
Fatty acids, total saturated 12:0
0.0452 g
Fatty acids, total polyunsaturated
9.8233 g
Fatty acids, total saturated 14:1
0.342 g
Tocotrienol, gamma
0.005 mg
Fatty acids, total polyunsaturated 17:1
0.006 g
Leucine
1.0489 g
Fatty acids, total polyunsaturated 18:2 t not further defined
0.6229 g
Tocotrienol, alpha
0.0312 mg
Vitamin A, IU
6041.7163 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0761 g
Folate, DFE
125.3638 g
Tryptophan
0.218 g
Vitamin C, total ascorbic acid
21.6035 mg
Phytosterols
0.151 mg
Fatty acids, total polyunsaturated 16:1 c
0.1018 g
Galactose
0.0002 g
Fatty acids, total polyunsaturated 18:1 c
18.7212 g
Fatty acids, total saturated 20:0
0.0905 g
Tyrosine
0.5154 g
Vitamin B-12
9.3808 g
Vitamin K (phylloquinone)
233.3802 g
Fatty acids, total saturated
27.9192 g
Histidine
0.3431 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.006 g
Fatty acids, total monounsaturated
29.0886 g
Threonine
0.5482 g
Folate, food
125.3638 g
Fatty acids, total polyunsaturated 17:0
0.6792 g
Vitamin D (D2 + D3)
1 g
Fatty acids, total polyunsaturated 24:0
0.0028 g
Fatty acids, total trans-polyenoic 20:3 n-3
0.0005 g
Cryptoxanthin, beta
5.4692 g
Vitamin D3 (cholecalciferol)
1 g
Vitamin E (alpha-tocopherol)
2.4619 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.029 g
Fatty acids, total trans
3.4255 g
Fatty acids, total trans-monoenoic
2.8026 g
Magnesium, Mg
157.339 mg
Lysine
0.697 g
Potassium, K
1822.8827 mg
Cystine
0.2651 g
Fluoride, F
0.5992 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 pinch
0
0
0
Ginger
1 pinch
0.1
0.0222
0.0009
Garlic
1 clove
4.47
0.9918
0.015
Soy sauce
1 tablespoon
8.48
0.7888
0.0912
Egg
1
71.5
0.36
4.755
Mustard
2 teaspoons
0.63
0.109
0.0098
Pepper
1 pinch
0.3608
0.0919
0.0047
Green Onion
2
38.34
8.1508
0.6674
breadcrumb
0.25 cup
0
0
0
sesame seed
2 tablespoons
171
7.857
14.4
beef
1 lb
898.114
0
57.7424
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