Ortega Taco Bake

Ortega Taco Bake


1. Preheat oven to 375*.

2. Grease 11 x 7 inch baking dish.

3. Cook beef and onion until beef is browned; drain.

4. Stir in taco sauce, water, chiles and seasoning mix.

5. Cook over low heat for 3 to 4 minutes.

6. Layer half of broken shells on bottom of baking dish.

7. Cover with half of meat mixture; sprinkle with 1 cup of cheese.

8. Repeat with remaining ingredients.

9. Bake for 20 to 25 minutes or until bubbly.

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Nutrition

Ingredients