1. Prepare brown rice according to the directions on the package. When rice is removed from the heat, add the peas, cover and let sit for 5 minutes. 2. In a large skillet, heat oil over medium-high heat. Add chicken to the skillet, stir frequently and cook until done; remove from heat and set aside. 3. Add onion and garlic to skillet, cook from 2-3 minutes until tender. 4. Add sausage to the skillet and heat through. 5. Stir in tomatoes, spices and seasonings; bring to a simmer. To this tomato mixture, add the shrimp and cover; cook it over medium heat from 2-3 minutes until shrimp is done. 6. Stir in chicken and brown rice. Enjoy :D! ---------------------------------------------------------------------------
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Ingredients
