1. In a blender Grind mint, coriander & green chillies together without adding water. 2. Mix paneer, carrots, mint-coriander- green chilli paste, onions, mayonnaise, chilli flakes, Italian herbs & required salt together. 3. Now take 3 slices at a time. Cut off the edges & flatten them using rolling pin. 4. Now attach the three slices together by applying water on the edges & roll again with rolling pins. 5. Spread the filling on the flattened bread evenly. 6. Now roll the bread & cut into equal parts. 7. Beat eggs, chilli flakes, Italian herbs, black pepper powder & required salt. 8. Dip each roll into egg mixture & toast on tawa with required amount of butter. 9. Serve with any sauce of your choice. ---------------------------------------------------------------------------
Nutrition
Ingredients
