Panini Sandwiches

1. Start heating the grill.

2. Place 1 slice of mozzarella on each of 4 slices of bread.

3. Place 1 slice of provolone on each of the other 4 slices of bread.

4. Top the mozzarella with pepperoni, salami and pepperoncini.

5. Top the provolone with turkey, ham and cheddar.

6. Place the two halves of the sandwiches together.

7. Brush the top of the first sandwich with the melted butter.

8. Place the sandwich butter side down on the grill.

9. Brush the other side with melted butter.

10. Grill till bread is toasted and the cheese has melted.

11. Continue with the other sandwiches.

12. A George Foreman grill works great with these sandwiches but even a stove top grill would work.

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Nutrient	Quantity
Total fats	88.5505 g
Protein	253.4826 g
Carbohydrates	603.0192 g
Energy	4210.0144 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.2988 g
Water	754.6661 g
Aspartic acid	6.7253 g
Calcium, Ca	1962.6673 mg
Lutein + zeaxanthin	500.4 g
Fiber, total dietary	31.184 g
Fatty acids, total saturated 22:0	0.0445 g
Carotene, beta	76.16 g
Niacin	60.0388 mg
Vitamin A, RAE	356.9203 g
Fatty acids, total trans-polyenoic	0.0222 g
Arginine	5.4447 g
Riboflavin	6.4833 mg
Tocopherol, beta	0.3336 mg
Fatty acids, total polyunsaturated 15:0	0.0334 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.7006 g
Fatty acids, total saturated 20:1	0.1069 g
Glutamic acid	15.7185 g
Sodium, Na	9634.0577 mg
Fatty acids, total saturated 16:1 undifferentiated	1.3287 g
Total lipid (fat)	88.5505 g
Manganese, Mn	7.3426 mg
Fructose	5.6712 g
Proline	5.2068 g
Fatty acids, total saturated 16:0	16.2822 g
Fatty acids, total saturated 8:0	0.2978 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	8.7626 g
Choline, total	404.934 mg
Fatty acids, total polyunsaturated 18:1 t	0.0334 g
Sugars, total	60.0044 g
Serine	3.9606 g
Fatty acids, total saturated 10:0	0.562 g
Fatty acids, total saturated 18:0	6.3631 g
Fatty acids, total saturated 20:4 undifferentiated	0.1407 g
Vitamin B-6	1.9248 mg
Selenium, Se	424.3362 g
Ash	39.334 g
Vitamin D	26.96 IU
Fatty acids, total saturated 18:1 undifferentiated	22.1252 g
Pantothenic acid	6.3876 mg
Phenylalanine	3.5536 g
Copper, Cu	3.3868 mg
Betaine	10.944 mg
Thiamin	9.2547 mg
Retinol	348.4003 g
Methionine	2.2497 g
Iron, Fe	50.1773 mg
Carbohydrate, by difference	603.0192 g
Phosphorus, P	2951.6817 mg
Folate, total	1480.8801 g
Tocopherol, gamma	3.1136 mg
Fatty acids, total saturated 4:0	1.0987 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0521 g
Alanine	3.7593 g
Cholesterol	290.9338 mg
Valine	4.5018 g
Fatty acids, total saturated 18:2 undifferentiated	22.1678 g
Glycine	3.1482 g
Glucose (dextrose)	4.448 g
Fatty acids, total saturated 14:0	3.2324 g
Zinc, Zn	23.2655 mg
Isoleucine	3.7061 g
Maltose	41.144 g
Tocopherol, delta	0.7784 mg
Fatty acids, total saturated 12:0	0.4198 g
Fatty acids, total polyunsaturated	23.7971 g
Fatty acids, total polyunsaturated 17:1	0.0111 g
Leucine	6.4918 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0222 g
Vitamin A, IU	1338.8274 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0318 g
Folate, DFE	2003.5201 g
Tryptophan	1.0627 g
Vitamin C, total ascorbic acid	12.996 mg
Folic acid	745.04 g
Fatty acids, total polyunsaturated 16:1 c	0.1223 g
Fatty acids, total polyunsaturated 18:1 c	3.7808 g
Fatty acids, total saturated 20:0	0.0445 g
Tocotrienol, beta	6.5608 mg
Fatty acids, total saturated 6:0	0.4144 g
Starch	491.8376 g
Tyrosine	3.689 g
Vitamin B-12	4.1071 g
Vitamin K (phylloquinone)	10.4747 g
Fatty acids, total saturated	29.7802 g
Histidine	2.7784 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0111 g
Fatty acids, total monounsaturated	23.9764 g
Threonine	3.2737 g
Folate, food	735.8401 g
Fatty acids, total polyunsaturated 17:0	0.0334 g
Vitamin D (D2 + D3)	0.788 g
Fatty acids, total polyunsaturated 24:0	0.0222 g
Vitamin D3 (cholecalciferol)	0.788 g
Vitamin E (alpha-tocopherol)	3.9313 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0794 g
Fatty acids, total trans	0.0556 g
Fatty acids, total trans-monoenoic	0.0334 g
Magnesium, Mg	538.0135 mg
Lysine	6.9746 g
Potassium, K	2706.4156 mg
Cystine	0.7517 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.25 cup	342	15.714	28.8
Mozzarella cheese	4 slices	0	0	0
Cheddar cheese	4 slices	0	0	0
Sourdough bread	8 slices	3024.64	576.9056	26.9104
provolone cheese	4 slices	393.12	2.3968	29.8144
genoa salami	0.5 lb	201.7338	0	1.1333
pepperoncini pepper	0	201.7338	0	1.1333
deli ham	0.5	0	0	0
deli turkey	0.5 lb	248.5206	8.0028	1.8924
sandwich pepperoni	0.5 lb	201.7338	0	1.1333