Pannekoeken

Pannekoeken


1. Preheat oven to 400°F.

2. Beat eggs and milk together.

3. Add flour.

4. Melt 1 pad of butter in each muffin tin.

5. DO NOT BURN BUTTER!

6. Pour batter into muffin tin, about 2/3 full.

7. Bake for 20 minutes.

8. For a sweet pannekoeken, spoon powdered sugar onto pannekoeken.

9. *For extra crispiness, I put the cooked panekoekens in the broiler for 2-3 minutes*.

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Nutrition

Ingredients