1. Combine fruits in a bowl and sprinkle with lime juice. 2. Heat oil in a saucepan over medium heat and saute onions, stirring often, until they soften and start to turn golden brown. 3. Add next 5 ingredients (sweet potato through cayenne) and stir-fry 2 minutes. 4. Add coconut milk and continue cooking and stirring, 5 minutes. 5. Add fruit and raisins, turn heat to low and simmer 20 minutes, stirring occasionally. 6. Serve over steamed white or brown rice, sprinkled with cashews. ---------------------------------------------------------------------------
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