Parsley, Onion, And Lemon Salad

1. In a large bowl, toss all the ingredients together, then cover and chill lightly.

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Nutrient	Quantity
Total fats	0.195 g
Protein	1.8193 g
Carbohydrates	14.3708 g
Energy	62.052 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0065 g
Water	138.6645 g
Aspartic acid	0.1533 g
Calcium, Ca	42.366 mg
Lutein + zeaxanthin	322.977 g
Fiber, total dietary	2.7381 g
Carotene, beta	289.578 g
Niacin	0.2488 mg
Vitamin A, RAE	23.997 g
Arginine	0.163 g
Riboflavin	0.0461 mg
Glutamic acid	0.4012 g
Sodium, Na	9.192 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0005 g
Total lipid (fat)	0.195 g
Manganese, Mn	0.2026 mg
Fructose	1.935 g
Proline	0.0301 g
Fatty acids, total saturated 16:0	0.0558 g
Sucrose	1.485 g
Choline, total	9.8796 mg
Sugars, total	6.4084 g
Serine	0.0393 g
Fatty acids, total saturated 18:0	0.0082 g
Vitamin B-6	0.1851 mg
Selenium, Se	0.7557 g
Ash	0.6504 g
Fatty acids, total saturated 18:1 undifferentiated	0.0359 g
Pantothenic acid	0.2073 mg
Phenylalanine	0.0458 g
Copper, Cu	0.067 mg
Betaine	0.15 mg
Thiamin	0.0739 mg
Methionine	0.0054 g
Iron, Fe	0.6684 mg
Carbohydrate, by difference	14.3708 g
Phosphorus, P	46.806 mg
Folate, total	37.164 g
Tocopherol, gamma	0.0302 mg
Alanine	0.0426 g
Valine	0.0413 g
Fatty acids, total saturated 18:2 undifferentiated	0.0261 g
Glycine	0.0458 g
Glucose (dextrose)	2.955 g
Fatty acids, total saturated 14:0	0.0065 g
Zinc, Zn	0.316 mg
Isoleucine	0.0277 g
Fatty acids, total polyunsaturated	0.0326 g
Leucine	0.0491 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	483.168 IU
Folate, DFE	37.164 g
Tryptophan	0.0236 g
Vitamin C, total ascorbic acid	18.681 mg
Phytosterols	22.785 mg
Tyrosine	0.0257 g
Vitamin K (phylloquinone)	94.08 g
Fatty acids, total saturated	0.0705 g
Histidine	0.0245 g
Fatty acids, total monounsaturated	0.0363 g
Threonine	0.0385 g
Folate, food	37.164 g
Vitamin E (alpha-tocopherol)	0.0727 mg
Magnesium, Mg	17.85 mg
Lysine	0.0688 g
Potassium, K	250.578 mg
Cystine	0.0068 g
Fluoride, F	1.65 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon	4	0	0	0
Parsley	1.5	2.052	0.3608	0.045
salt pepper	0	0	0	0
red onion	1	60	14.01	0.15