Party Manicotti

1. Cook manicotti shells to desired doneness as directed on package.

2. Drain well.

3. Heat oven to 350 degrees.

4. Grease two 13-by-9-inch baking dishes.

5. In large bowl, combine eggs, onion, 1 cup Parmesan cheese, nutmeg, cottage cheese, spinach and mozzarella cheese.

6. Mix well.

7. Drain manicotti.

8. Fill shells with cheese mixture.

9. Place side by side in dish.

10. Pour spaghetti sauce over manicotti and sprinkle with ½ cup Parmesan cheese.

11. Bake in preheated oven for 35-40 minutes or until bubbly.

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Nutrient	Quantity
Total fats	66.6539 g
Protein	178.2022 g
Carbohydrates	99.9943 g
Energy	1747.8364 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.5281 g
Water	636.1719 g
Aspartic acid	4.976 g
Calcium, Ca	2050.8771 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0496 g
Lutein + zeaxanthin	1086.9786 g
Fiber, total dietary	4.7663 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0689 g
Fatty acids, total saturated 22:0	0.0828 g
Carotene, beta	45.4354 g
Niacin	7.5943 mg
Fatty acids, total saturated 18:4	0.0045 g
Vitamin A, RAE	705.8344 g
Fatty acids, total trans-polyenoic	0.2825 g
Arginine	3.056 g
Riboflavin	2.229 mg
Fatty acids, total trans-polyenoic 22:4	0.0373 g
Tocopherol, beta	0.2014 mg
Fatty acids, total polyunsaturated 15:0	0.2156 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	1.2604 g
Fatty acids, total saturated 20:1	0.3008 g
Glutamic acid	12.5981 g
Sodium, Na	3800.3225 mg
Fatty acids, total saturated 16:1 undifferentiated	0.9215 g
Total lipid (fat)	66.6539 g
Manganese, Mn	0.9947 mg
Fructose	0.9696 g
Proline	6.989 g
Fatty acids, total saturated 16:0	13.2853 g
Fatty acids, total polyunsaturated 16:1 t	0.0695 g
Fatty acids, total saturated 8:0	0.2592 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	12.8278 g
Sucrose	0.396 g
Choline, total	897.2209 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.151 g
Fatty acids, total polyunsaturated 18:1 t	0.5676 g
Sugars, total	10.1201 g
Serine	3.7194 g
Fatty acids, total saturated 10:0	0.6254 g
Fatty acids, total saturated 18:0	5.582 g
Fatty acids, total saturated 20:4 undifferentiated	0.6616 g
Vitamin B-6	1.206 mg
Selenium, Se	209.1763 g
Ash	21.3083 g
Vitamin D	164 IU
Menaquinone-4	4.7627 g
Fatty acids, total saturated 18:1 undifferentiated	17.1699 g
Pantothenic acid	3.977 mg
Phenylalanine	3.2093 g
Fatty acids, total polyunsaturated 22:1 c	0.0023 g
Copper, Cu	1.4835 mg
Betaine	0.64 mg
Thiamin	1.0302 mg
Retinol	702.6564 g
Methionine	1.6929 g
Iron, Fe	15.9027 mg
Carbohydrate, by difference	99.9943 g
Phosphorus, P	2600.2174 mg
Folate, total	250.2391 g
Dihydrophylloquinone	0.2 g
Tocopherol, gamma	10.0155 mg
Fatty acids, total saturated 4:0	0.5118 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.1111 g
Fatty acids, total saturated 22:1 undifferentiated	0.0023 g
Alanine	2.5262 g
Cholesterol	1059.2419 mg
Valine	3.8427 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0732 g
Fatty acids, total saturated 18:2 undifferentiated	13.5098 g
Glycine	1.6655 g
Glucose (dextrose)	2.9568 g
Fatty acids, total saturated 14:0	2.8834 g
Zinc, Zn	14.1192 mg
Isoleucine	2.976 g
Maltose	1.3608 g
Tocopherol, delta	3.2271 mg
Fatty acids, total saturated 12:0	0.7279 g
Fatty acids, total polyunsaturated	16.3317 g
Fatty acids, total saturated 14:1	0.1977 g
Tocotrienol, gamma	0.02 mg
Fatty acids, total polyunsaturated 17:1	0.0716 g
Leucine	5.5114 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.278 g
Tocotrienol, alpha	0.136 mg
Fatty acids, total trans-polyenoic 18:3i	0.0045 g
Vitamin A, IU	2435.0885 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.082 g
Folate, DFE	191.2722 g
Tryptophan	0.7365 g
Vitamin C, total ascorbic acid	3.026 mg
Phytosterols	7.364 mg
Fatty acids, total polyunsaturated 16:1 c	0.6636 g
Galactose	0.5216 g
Fatty acids, total polyunsaturated 18:1 c	15.2264 g
Fatty acids, total saturated 20:0	0.1013 g
Tocotrienol, beta	0.2722 mg
Fatty acids, total saturated 6:0	0.3762 g
Starch	49.1467 g
Lactose	2.6535 g
Tyrosine	2.378 g
Vitamin B-12	9.3479 g
Vitamin K (phylloquinone)	59.1395 g
Fatty acids, total saturated	24.9693 g
Histidine	1.6238 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.1261 g
Fatty acids, total monounsaturated	18.6704 g
Threonine	2.1909 g
Folate, food	191.2722 g
Fatty acids, total polyunsaturated 17:0	0.1801 g
Vitamin D (D2 + D3)	4 g
Fatty acids, total polyunsaturated 24:0	0.034 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0043 g
Cryptoxanthin, beta	21.72 g
Vitamin D3 (cholecalciferol)	4 g
Vitamin E (alpha-tocopherol)	6.085 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.2656 g
Fatty acids, total trans	0.9197 g
Fatty acids, total trans-monoenoic	0.6371 g
Magnesium, Mg	202.32 mg
Lysine	4.5861 g
Potassium, K	2139.1921 mg
Cystine	0.9425 g
Fluoride, F	2.64 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mozzarella cheese	8 ounces	734.8188	61.7339	40.5284
Spinach	2 packages	0	0	0
Onion	0.25 cup	16	3.736	0.04
Parmesan cheese	1 cup	296	32	4
Egg	4	286	1.44	19.02
Nutmeg	1 teaspoon	11.55	1.0844	0.7988
cream cottage cheese	4 cartons	403.4676	0	2.2667
manicotti	1 lb	403.4676	0	2.2667
pasta sauce meat	2 jars	0	0	0