1. Roll out dough to fit an 11 x 17- inch cookie sheet. For thicker portions, use a 9 x 13- inch pan. 2. Saute onions in oil until soft. 3. Add remaining vegetables except potatoes, and saute for an additional ten minutes. 4. Combine with potatoes, eggs, and seasonings. Spread over dough. 5. Bake for one hour at 350°F. ---------------------------------------------------------------------------
Nutrition
Ingredients
