Passion Fruit Caipirinha

1. Add lime wedges and sugar to an 8-ounce short glass and muddle by pounding and pressing with a wooden spoon until sugar is dissolved. Fill glass with ice and add passion-fruit juice and cachaca, then stir well.

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Nutrient	Quantity
Total fats	0.2125 g
Protein	8.415 g
Carbohydrates	15.0491 g
Energy	98.399 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0072 g
Water	111.5238 g
Calcium, Ca	50.234 mg
Niacin	0.4675 mg
Vitamin A, RAE	12.75 g
Riboflavin	0.0654 mg
Sodium, Na	40.8908 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0064 g
Total lipid (fat)	0.2125 g
Manganese, Mn	0.0003 mg
Fatty acids, total saturated 16:0	0.0382 g
Sucrose	8.3832 g
Choline, total	27.625 mg
Sugars, total	15.034 g
Fatty acids, total saturated 18:0	0.0149 g
Fatty acids, total saturated 20:4 undifferentiated	0.0221 g
Vitamin B-6	0.051 mg
Selenium, Se	7.1904 g
Ash	0.7489 g
Fatty acids, total saturated 18:1 undifferentiated	0.031 g
Copper, Cu	0.1068 mg
Thiamin	0.051 mg
Retinol	12.75 g
Iron, Fe	0.5992 mg
Carbohydrate, by difference	15.0491 g
Phosphorus, P	76.5 mg
Folate, total	6.375 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0098 g
Cholesterol	21.25 mg
Fatty acids, total saturated 18:2 undifferentiated	0.014 g
Fatty acids, total saturated 14:0	0.0008 g
Zinc, Zn	0.4258 mg
Fatty acids, total polyunsaturated	0.0723 g
Vitamin A, IU	1792.7977 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0051 g
Folate, DFE	6.375 g
Vitamin C, total ascorbic acid	21.007 mg
Vitamin B-12	0.425 g
Vitamin K (phylloquinone)	0.0425 g
Fatty acids, total saturated	0.054 g
Fatty acids, total monounsaturated	0.0374 g
Folate, food	6.375 g
Vitamin E (alpha-tocopherol)	1.1565 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.014 g
Magnesium, Mg	8.5 mg
Potassium, K	108.1238 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
lime	0.25	0	0	0
superfine sugar	2 teaspoons	32.508	8.3983	0
passion fruit juice	3 ounces	28.066	6.6508	0
cachaca	1.5 1/2	37.825	0	0.2125