Passover Chocolate Chip Cookies

Passover Chocolate Chip Cookies


1. Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.

2. Beat sugar and margarine together in a large bowl with an electric mixer until light and fluffy. Beat eggs into the margarine mixture. Add matzo cake meal, orange juice, potato starch, and salt; mix until smooth dough forms. Stir in chocolate chips. Drop teaspoonfuls of dough 2 inches apart onto prepared baking sheets.

3. Bake in the preheated oven until edges are light brown, 20 to 25 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

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Nutrition

Ingredients