1. Prepare pasta according to package directions and drain. 2. In a large bowl, combine pasta, beans, corn, onion, bell pepper, cilantro and parsley. 3. In a separate bowl, combine vinegar, Dijon mustard, garlic, cumin, cayenne and black pepper. 4. Slowly whisk oil into vinegar mixture. 5. Add vinegar mixture to pasta and stir well. 6. Serve well-chilled. ---------------------------------------------------------------------------
Nutrition
Ingredients
