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Peach Blackberry Smoothie
27 March 2020
admin
10000 Views
1. Combine ingredients in blender and blend until smooth and thick. 2. Serve and enjoy! ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
132.962 g
Protein
20.502 g
Carbohydrates
61.9976 g
Energy
1420.6 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0084 g
Water
598.8204 g
Aspartic acid
3.1296 g
Calcium, Ca
206.32 mg
Lutein + zeaxanthin
280.6 g
Fiber, total dietary
18.476 g
Carotene, beta
499.28 g
Niacin
7.1401 mg
Vitamin A, RAE
49.28 g
Arginine
2.6224 g
Riboflavin
0.396 mg
Tocopherol, beta
0.1696 mg
Fatty acids, total saturated 20:1
0.0061 g
Glutamic acid
4.5795 g
Stigmasterol
0.96 mg
Sodium, Na
74.24 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0856 g
Total lipid (fat)
132.962 g
Manganese, Mn
5.2666 mg
Fructose
4.7124 g
Proline
0.8042 g
Fatty acids, total saturated 16:0
10.7746 g
Fatty acids, total saturated 8:0
8.016 g
Sucrose
16.0496 g
Choline, total
76.26 mg
Sugars, total
43.2908 g
Serine
0.9613 g
Fatty acids, total saturated 10:0
6.3696 g
Fatty acids, total saturated 18:0
6.2296 g
Vitamin B-6
0.2684 mg
Selenium, Se
30.836 g
Ash
5.7692 g
Fatty acids, total saturated 18:1 undifferentiated
15.3532 g
Pantothenic acid
1.4514 mg
Phenylalanine
0.983 g
Beta-sitosterol
41.92 mg
Copper, Cu
1.7851 mg
Betaine
0.924 mg
Thiamin
0.2118 mg
Methionine
0.2762 g
Iron, Fe
9.7588 mg
Carbohydrate, by difference
61.9976 g
Phosphorus, P
704.16 mg
Folate, total
106.08 g
Tocopherol, gamma
0.3848 mg
Alanine
0.9646 g
Valine
1.0348 g
Fatty acids, total saturated 18:2 undifferentiated
5.8651 g
Glycine
1.0541 g
Glucose (dextrose)
6.0124 g
Fatty acids, total saturated 14:0
20.047 g
Zinc, Zn
4.7924 mg
Isoleucine
0.7446 g
Maltose
0.2688 g
Fatty acids, total saturated 12:0
50.7648 g
Fatty acids, total polyunsaturated
5.8739 g
Fatty acids, total polyunsaturated 17:1
0.0112 g
Leucine
1.3738 g
Tocotrienol, alpha
0.0924 mg
Vitamin A, IU
1004.4 IU
Folate, DFE
106.08 g
Tryptophan
0.2113 g
Vitamin C, total ascorbic acid
33.768 mg
Phytosterols
80.08 mg
Galactose
0.1848 g
Fatty acids, total saturated 20:0
0.0022 g
Fatty acids, total saturated 6:0
0.6528 g
Campesterol
1.92 mg
Starch
0.0256 g
Tyrosine
0.5743 g
Vitamin K (phylloquinone)
8.488 g
Fatty acids, total saturated
102.8591 g
Histidine
0.4704 g
Fatty acids, total monounsaturated
15.456 g
Threonine
0.6253 g
Folate, food
106.08 g
Fatty acids, total polyunsaturated 17:0
0.0022 g
Cryptoxanthin, beta
206.36 g
Vitamin E (alpha-tocopherol)
10.7156 mg
Magnesium, Mg
294.6 mg
Lysine
0.773 g
Potassium, K
2086.96 mg
Cystine
0.3304 g
Fluoride, F
12.32 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Milk
2 cups
1104
26.592
114.432
Almond butter
2 tablespoons
196.48
6.0224
17.76
Honey
2 tablespoons
0
0
0
Peach
2 cups
120.12
29.3832
0.77
blackberrie
1 cup
0
0
0
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