1. Measure the Morton's Tender Quick and white sugar into a small bowl mix well. 2. Place the meat into the bag or container. 3. Sprinkle the salt/sugar mix onto the meat and rub it inches 4. Now seal the bag or container. 5. Let sit for 5 days in fridge. 6. It does change color a little and there will be a little liquid in the bag but don't worry! 7. Remove the meat. 8. Roll in corn meal. 9. slice and fry. ---------------------------------------------------------------------------
Nutrition
Ingredients