Peanut Butter Chocolate Brownies

1. combine all ingrediants until well mixed.

2. pour into a greased baking dish.

3. bake on 325 degrees for 30 minutes.

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Nutrient	Quantity
Total fats	106.874 g
Protein	63.0784 g
Carbohydrates	340.2122 g
Energy	2476.155 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.337 g
Water	161.8176 g
Aspartic acid	7.4004 g
Calcium, Ca	355.7683 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.009 g
Lutein + zeaxanthin	251.5 g
Fiber, total dietary	18.008 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.011 g
Fatty acids, total saturated 22:0	0.002 g
Carotene, beta	8.54 g
Niacin	29.497 mg
Vitamin A, RAE	136.12 g
Fatty acids, total trans-polyenoic	0.006 g
Arginine	6.3478 g
Riboflavin	0.6906 mg
Fatty acids, total trans-polyenoic 22:4	0.0065 g
Tocopherol, beta	0.4307 mg
Fatty acids, total polyunsaturated 15:0	0.004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.018 g
Fatty acids, total saturated 20:1	1.5421 g
Glutamic acid	12.5753 g
Stigmasterol	21.285 mg
Sodium, Na	1095.67 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1058 g
Total lipid (fat)	106.874 g
Manganese, Mn	4.8403 mg
Fructose	1.221 g
Proline	3.6159 g
Fatty acids, total saturated 16:0	14.2125 g
Fatty acids, total polyunsaturated 16:1 t	0.0015 g
Fatty acids, total saturated 8:0	0.0935 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.7655 g
Sucrose	211.9237 g
Choline, total	291.6008 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.006 g
Fatty acids, total polyunsaturated 18:1 t	0.0115 g
Sugars, total	229.2678 g
Serine	3.8708 g
Fatty acids, total saturated 10:0	0.0945 g
Fatty acids, total saturated 18:0	2.1979 g
Fatty acids, total saturated 20:4 undifferentiated	0.094 g
Vitamin B-6	1.4421 mg
Selenium, Se	53.5563 g
Ash	8.8611 g
Vitamin D	43.44 IU
Menaquinone-4	1.22 g
Fatty acids, total saturated 18:1 undifferentiated	46.3698 g
Pantothenic acid	4.3928 mg
Phenylalanine	3.1658 g
Beta-sitosterol	148.995 mg
Copper, Cu	1.3805 mg
Betaine	2.927 mg
Thiamin	0.4266 mg
Retinol	134.9 g
Methionine	0.95 g
Iron, Fe	5.7878 mg
Carbohydrate, by difference	340.2122 g
Phosphorus, P	926.3717 mg
Folate, total	212.9333 g
Dihydrophylloquinone	1.0175 g
Tocopherol, gamma	15.6913 mg
Fatty acids, total saturated 4:0	0.0935 g
Alanine	2.595 g
Cholesterol	198.2 mg
Valine	2.5407 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0115 g
Fatty acids, total saturated 18:2 undifferentiated	28.0611 g
Glycine	3.3147 g
Glucose (dextrose)	9.8357 g
Fatty acids, total saturated 14:0	0.484 g
Zinc, Zn	7.3807 mg
Isoleucine	1.9679 g
Tocopherol, delta	1.4426 mg
Fatty acids, total saturated 12:0	0.4383 g
Fatty acids, total polyunsaturated	28.551 g
Fatty acids, total saturated 14:1	0.0035 g
Tocotrienol, gamma	0.005 mg
Fatty acids, total polyunsaturated 17:1	0.006 g
Leucine	4.3727 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.006 g
Tocotrienol, alpha	0.03 mg
Vitamin A, IU	467.64 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0035 g
Folate, DFE	212.9333 g
Tryptophan	0.6493 g
Fatty acids, total polyunsaturated 16:1 c	0.099 g
Fatty acids, total polyunsaturated 18:1 c	1.694 g
Fatty acids, total saturated 20:0	1.2399 g
Fatty acids, total saturated 6:0	0.0915 g
Campesterol	29.025 mg
Starch	9.5395 g
Lactose	6.161 g
Tyrosine	2.357 g
Vitamin B-12	0.994 g
Vitamin K (phylloquinone)	1.4835 g
Fatty acids, total saturated	18.9644 g
Histidine	1.4916 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.006 g
Fatty acids, total monounsaturated	48.0282 g
Threonine	1.665 g
Folate, food	212.9333 g
Fatty acids, total polyunsaturated 17:0	0.011 g
Vitamin D (D2 + D3)	1.122 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0005 g
Cryptoxanthin, beta	4.5 g
Vitamin D3 (cholecalciferol)	1.122 g
Vitamin E (alpha-tocopherol)	12.9168 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.029 g
Fatty acids, total trans	0.019 g
Fatty acids, total trans-monoenoic	0.013 g
Magnesium, Mg	374.5667 mg
Lysine	2.2945 g
Potassium, K	1899.9683 mg
Cystine	0.7092 g
Fluoride, F	6.5485 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	74.42	5.8316	3.9894
Peanut butter	0.75 cup	1139.715	41.738	96.6339
Brown sugar	0.5 cup	418	107.899	0
Egg	1	71.5	0.36	4.755
flour	0.66 cup	385.52	84.4036	1.4957
white sugar	0.5 cup	387	99.98	0
cocoa	0.5 cup	0	0	0